SWEET LOREN'S

Chocolate Chunk Edible Cookie Dough, Chocolate Chunk — Nutrition Facts & Ingredients

UPC 865458000145 Manufacturer: Sweet Loren's Crusts & Dough Updated Sep 27, 2026

Chocolate Chunk Edible Cookie Dough, Chocolate Chunk
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
120per serving
Protein
3.6 gper 100 g
Carbs
60.7 gper 100 g
Fat
21.4 gper 100 g

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Per serving (1 ONZ, 28 g): 120 calories. Per 100 g: 429 calories, 3.6 g protein, 21.4 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
120
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 54.9mg 2%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Includes 10.0g Added Sugars 20%
Protein 1g
Vitamin D 0mcg 0%
Calcium 5.0mg 0%
Iron 1mg 6%
Potassium 12.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein3.6 g
Carbohydrates60.7 g
Sugars35.7 g
Added sugars35.7 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)57.1g
Fat21.4 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol0 mg
Sodium196 mg
Calcium18 mg
Potassium46 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Chocolate Chunk Edible Cookie Dough, Chocolate Chunk

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Cane Sugar, Chocolate Chunks, Cocoa Butter, Filtered Water, Molasses, Natural Flavors, Nothing More, Potato Starch, Sea Salt, Soy Lecithin, Sugar, Sustainable Palm Oil, Sweet Loren's Gluten Free Flour Blend, Tapioca Flour, Unsweetened Chocolate, Whole Oat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Chocolate Chunk Edible Cookie Dough, Chocolate Chunk?

Per 100 g of Chocolate Chunk Edible Cookie Dough, Chocolate Chunk there are 429 calories.

How much protein is in Chocolate Chunk Edible Cookie Dough, Chocolate Chunk?

Per 100 g of Chocolate Chunk Edible Cookie Dough, Chocolate Chunk there are 3.57 g protein.

How many carbohydrates are in Chocolate Chunk Edible Cookie Dough, Chocolate Chunk?

Per 100 g of Chocolate Chunk Edible Cookie Dough, Chocolate Chunk there are 60.71 g carbohydrates. Of which 35.71 g sugars.

How much sugar is in Chocolate Chunk Edible Cookie Dough, Chocolate Chunk?

Per 100 g of Chocolate Chunk Edible Cookie Dough, Chocolate Chunk there are 35.71 g sugars.

How much sodium (salt) is in Chocolate Chunk Edible Cookie Dough, Chocolate Chunk?

Per 100 g of Chocolate Chunk Edible Cookie Dough, Chocolate Chunk there are 196.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Chunk Edible Cookie Dough, Chocolate Chunk?

Per 100 g of Chocolate Chunk Edible Cookie Dough, Chocolate Chunk there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Chunk Edible Cookie Dough, Chocolate Chunk?

The main ingredients in Chocolate Chunk Edible Cookie Dough, Chocolate Chunk are: Baking Soda, Cane Sugar, Chocolate Chunks, Cocoa Butter, Filtered Water.

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Level of processing

4
Highly Processed
18 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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