MAGNOLIA BREAD COMPANY

Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound — Nutrition Facts & Ingredients

UPC 861858000075 Manufacturer: Magnolia Bread Company LLC Cake, Cookie & Cupcake Mixes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 90per serving
Protein: 0 gper 100 g
Carbs: 92 gper 100 g
Fat: 0 gper 100 g

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Per serving (0.067 OF CAKE, 25 g): 90 calories. Per 100 g: 360 calories, 0 g protein, 0 g fat.

Label highlights: High in added sugars — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Added sugars: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.067 OF CAKE (25g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 135mg 6%

Total Carbohydrate 23g 8%

Dietary Fiber 0g 0%

Total Sugars 15g

Includes 15g Added Sugars 30%

Protein 0g

Vitamin D 0mcg 0%

Calcium 20mg 2%

Iron 0mg 0%

Potassium 3mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

360 calories in 100 g

Protein0 g

Carbohydrates92 g

Sugars60 g

Added sugars60 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)92.0g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium540 mg

Calcium80 mg

Potassium12 mg

Iron0 mg

Vitamin D0 mcg

Where to buy Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Powder, Baking Soda, Corn Starch, Dextrose, From Nongenetically Modified Corn, Gluten Free Flour, Lemon Juice Powder, Lemon Oil, Monocalcium Phosphate, Potato Starch, Rice Flour, Salt, Sugar, Tapioca Flour, Xanthan Gum

Frequently asked questions

How many calories are in Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound?

Per 100 g of Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound there are 360 calories.

How much protein is in Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound?

Per 100 g of Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound there are 0.0 g protein.

How many carbohydrates are in Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound?

Per 100 g of Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound there are 92.0 g carbohydrates. Of which 60.0 g sugars.

How much sugar is in Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound?

Per 100 g of Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound there are 60.0 g sugars.

How much sodium (salt) is in Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound?

Per 100 g of Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound there are 540.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound?

Per 100 g of Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound?

The main ingredients in Gluten Free Lemon Pound Cake Magnolia Mixes, Lemon Pound are: Baking Powder, Baking Soda, Corn Starch, Dextrose, From Nongenetically Modified Corn.

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Level of processing

Processed

15 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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