Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger
- Calories
- 160per serving
- Protein
- 17.9 gper 100 g
- Carbs
- 8.6 gper 100 g
- Fat
- 1.4 gper 100 g
Where to buy
Per serving (5 ONZ, 140 g): 160 calories. Per 100 g: 114 calories, 17.9 g protein, 1.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 28% DV (high at 20% DV or more)
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 ONZ (140g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper, Brown Sugar, Caramel Coloring, Citric Acid As Acidity Regulator, Corn Flour, Garlic, Ginger, Natural Flavors, Onion, Raw Yellowfin Tuna, Salt, Soy, Soy Sauce, Sunflower Oil, Thunnus Albacores, Water, Wine Vinegar, Xanthan Gum
Frequently asked questions
How many calories are in Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger?
Per 100 g of Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger there are 114 calories.
How much protein is in Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger?
Per 100 g of Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger there are 17.86 g protein.
How many carbohydrates are in Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger?
Per 100 g of Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger there are 8.57 g carbohydrates. Of which 5.71 g sugars.
How much sugar is in Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger?
Per 100 g of Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger there are 5.71 g sugars.
How much sodium (salt) is in Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger?
Per 100 g of Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger there are 457.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger?
Per 100 g of Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger?
The main ingredients in Teriyaki & Ginger Wild Caught Yellowfin Tuna Steaks, Teriyaki & Ginger are: Black Pepper, Brown Sugar, Caramel Coloring, Citric Acid As Acidity Regulator, Corn Flour.
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