Ingredient

Cultured Fat Free Milk

Source
Animal-derived
Allergen
No
Role in food
Manufacturers use cultured fat-free milk for its tangy flavor and to add moisture and …

What is Cultured Fat Free Milk?

Cultured fat-free milk is skim milk that has been fermented by beneficial bacteria, similar to how yogurt or cheese is made. This process adds a tangy flavor and changes the milk's texture. It is a dairy product with most of the fat and water removed.

Is Cultured Fat Free Milk vegan?

No. Cultured Fat Free Milk is animal-derived, so it is not vegan.

Is Cultured Fat Free Milk gluten-free?

It does not contain gluten.

Is Cultured Fat Free Milk a major allergen?

Cultured fat-free milk is derived from milk, which is one of the FDA's nine major allergens.

What is Cultured Fat Free Milk used for?

Manufacturers use cultured fat-free milk for its tangy flavor and to add moisture and richness to products.

Is Cultured Fat Free Milk safe?

Cultured fat-free milk is generally recognized as safe (GRAS) by the FDA.

Why it's used

Manufacturers use cultured fat-free milk for its tangy flavor and to add moisture and richness to products. It can act as a protein source and contribute to the texture of baked goods. You can find it in items like baked goods, dairy-based desserts, and some breakfast items.

Health notes

Cultured fat-free milk is generally recognized as safe (GRAS) by the FDA. It is a source of protein and calcium, which are important nutrients. International bodies like JECFA have evaluated similar dairy products. At typical consumption levels, it is considered a safe and nutritious food ingredient.

Allergen info

Cultured fat-free milk is derived from milk, which is one of the FDA's nine major allergens. It does not contain gluten.

Foods that contain Cultured Fat Free Milk

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Chococoa Baking Company, Inc. Chococoa Baking Company, The Whoopie, Raspberry Cream, Raspberry Cream Cakes, Cupcakes, Snack Cakes 310kcal 4.8Protein 9.5Fat 52.4Carbs Chococoa Baking Company, Inc. The Whoopie Pies, Salted Caramel Cream Cakes, Cupcakes, Snack Cakes High in saturated fat — 22% DV per serving 357kcal 4.8Protein 16.7Fat 47.6Carbs AdvancePierre Foods Inc. Biscuit Sandwich, Sausage, Egg & Cheese Breakfast Sandwiches, Biscuits & Meals High in sodium — 59% DV per serving High in saturated fat — 85% DV per serving High in cholesterol — 52% DV per serving 335kcal 10.1Protein 24.1Fat 20.2Carbs Borden, Inc. Meadow Gold, Viva, Fat Free Small Curd Cottage Cheese Cheese High in sodium — 20% DV per serving 62kcal 11.5Protein 0Fat 4.4Carbs Buddy's Kitchen, Inc. Sausage Egg & Cheese On Biscuit Breakfast Sandwiches, Biscuits & Meals High in sodium — 54% DV per serving High in saturated fat — 80% DV per serving High in cholesterol — 57% DV per serving 310kcal 9.2Protein 21.3Fat 19.0Carbs Old Fashioned Kettle Corn Bacon, Egg & Cheese Biscuit, Bacon, Egg & Cheese Breakfast Sandwiches, Biscuits & Meals High in sodium — 45% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 43% DV per serving 278kcal 8.3Protein 16.5Fat 23.3Carbs Borden Dairy Company Fat Free Cultured Buttermilk Milk 38kcal 3.3Protein 0Fat 5.4Carbs AdvancePierre Foods Inc. Bacon, Egg & Cheese Biscuit Sandwich Breakfast Sandwiches, Biscuits & Meals High in sodium — 47% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 42% DV per serving 278kcal 9.0Protein 16.5Fat 22.6Carbs Harry's Farmers Market, Ltd. Whole Foods Market, Corn Bread Breads & Buns 281kcal 5.3Protein 12.3Fat 38.6Carbs Sister Schubert's Homemade Rolls, Inc. Country Gravy Biscuit Bites, Country Gravy Crusts & Dough High in sodium — 28% DV per serving High in saturated fat — 25% DV per serving 270kcal 5.4Protein 13.5Fat 32.4Carbs Food City Light Sour Cream, Light Cream 133kcal 3.3Protein 8.3Fat 10Carbs CAMPBELL SOUP COMPANY Campbell's Frozen Entrees Traditional Lasagna with Meat and Sauce, 6 Pound Trays, 4-Pack Vegetable Based Products / Meals High in sodium — 27% DV per serving High in saturated fat — 30% DV per serving 124kcal 6.2Protein 5.8Fat 11.9Carbs

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.