Ingredient

Filling: Ricotta Cheese

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use ricotta cheese as a filling or main ingredient in a variety of …

What it is

Ricotta cheese is a fresh, soft, and mild-tasting Italian-style cheese. It is traditionally made from the whey leftover from making other cheeses, like mozzarella or provolone. The whey is heated, and an acid (like vinegar or lemon juice) is added, causing the proteins to coagulate and form curds.

Why it's used

Manufacturers use ricotta cheese as a filling or main ingredient in a variety of dishes. Its creamy texture and mild flavor make it ideal for pasta dishes like ravioli and lasagna, as well as in baked goods and desserts. It adds moisture and a rich, cheesy taste.

Health notes

Ricotta cheese is a dairy product and a source of protein and calcium. The FDA considers it Generally Recognized As Safe (GRAS) for consumption. While it contains lactose, some individuals with lactose intolerance may tolerate it better than other dairy products due to its lower lactose content. International bodies like JECFA have evaluated cheese and dairy products.

Allergen info

Ricotta cheese is derived from milk and is therefore a major allergen. It does not contain gluten.

Products containing Filling: Ricotta Cheese

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NUOVO PASTA Ravioli Pasta by Shape & Type High in saturated fat — 22% DV per serving 189kcal 11.0Protein 7.1Fat 33.1Carbs O'SOLE MIO Organic Ravioli Pasta by Shape & Type 191kcal 8.7Protein 2.6Fat 32.2Carbs Cheese Microwaveable Ravioli Premium Pasta Stuffed With A Smooth Blend Of Fresh Ricotta Cheese & Seasonings, Cheese PRIANO Cheese Microwaveable Ravioli Premium Pasta Stuffed With A Smooth Blend Of Fresh Ricotta Cheese & Seasonings, Cheese Pasta by Shape & Type 175kcal 7.0Protein 3.5Fat 29.4Carbs PRIANO Tri-Color Filled With Ricotta, Romano And Parmesan Three Cheese Tortellini Pasta by Shape & Type High in cholesterol — 33% DV per serving 300kcal 11Protein 7Fat 48Carbs PRIANO Tortellini Filled With Ricotta, Romano And Parmesan Cheeses Pasta by Shape & Type High in cholesterol — 35% DV per serving 300kcal 11Protein 7Fat 48Carbs Conagra Brands BERTOLLI Creamy Spinach Rollatini, 10.25 OZ Dough Based Products / Meals High in sodium — 47% DV per serving High in saturated fat — 70% DV per serving High in cholesterol — 23% DV per serving 176kcal 7.2Protein 8.3Fat 18.3Carbs Manicotti Cheese & Spinach, Manicotti O' SOLE MIO INC. Manicotti Cheese & Spinach, Manicotti Pasta by Shape & Type High in sodium — 21% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 20% DV per serving 207kcal 11.4Protein 7.1Fat 22.9Carbs The Hain Celestial Group, Inc. Rosetto, Small Round Cheese Ravioli Pasta by Shape & Type 176kcal 7.6Protein 3.0Fat 27.5Carbs Ahold USA, Inc. Simply Enjoy, Goat Cheese & Roasted Tomato Ravioli Pasta by Shape & Type High in saturated fat — 30% DV per serving 190kcal 11Protein 10Fat 27Carbs Finlay Extracts & Ingredients USA, Inc. Ricotta & Spinach Ricotta And Spinach Wrapped In Thin Sheets Of Egg Pasta Natural Authentic Italian Cappellacci, Ricotta & Spinach Pasta by Shape & Type High in sodium — 37% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 37% DV per serving 275kcal 10.2Protein 14.1Fat 28.2Carbs Giant Eagle, Inc. Ravioli, Pumpkin & Sage Pasta by Shape & Type 220kcal 10Protein 4.5Fat 33Carbs Harris-Teeter Inc. Spinach & Ricotta Ravioli, Spinach & Ricotta Pasta by Shape & Type High in sodium — 20% DV per serving High in cholesterol — 20% DV per serving 237kcal 10.2Protein 5.1Fat 36.4Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.