Ingredient
Pasteurized Liquid Eggs
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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Not specified
What it is
Information about Pasteurized Liquid Eggs will be added soon
Products containing Pasteurized Liquid Eggs
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MAINA
Pandoro Oven Baked Cake
High in saturated fat — 50% DV per serving
High in added sugars — 26% DV per serving
High in cholesterol — 35% DV per serving
412kcal
8.8Protein
20Fat
48.8Carbs
High Liner Foods (USA) Incorporated
Crab Rangoon
250kcal
10.7Protein
9.5Fat
30.9Carbs
Lily Bleu
Lobster Crowns
High in sodium — 38% DV per serving
High in saturated fat — 50% DV per serving
High in cholesterol — 24% DV per serving
320kcal
9.3Protein
17.3Fat
31.3Carbs
Demers Food Group Inc.
Lobster Rangoon
High in saturated fat — 30% DV per serving
274kcal
9.5Protein
13.1Fat
32.1Carbs
Wakefern Food Corporation
Wonton Chips, Wonton
464kcal
10.7Protein
16.1Fat
67.9Carbs
Delhaize America, Inc.
Edamame Rangoon
281kcal
7.8Protein
10.9Fat
34.4Carbs
Norstar Specialty Foods Inc.
Blue Cheese Dip
367kcal
6.7Protein
33.3Fat
6.7Carbs
Steinway Pasta and Gelati
Shrimp Ravioli, Shrimp
High in cholesterol — 22% DV per serving
184kcal
12.5Protein
3.7Fat
26.5Carbs
Wakefern Food Corporation
Wonton Strips
464kcal
10.7Protein
16.1Fat
67.9Carbs
Eat Local
Meatloaf & Cauliflower Mash Beef And Pork, With Ketchup And Mashed Cauliflower, Meatloaf & Cauliflower Mash
High in sodium — 23% DV per serving
High in saturated fat — 35% DV per serving
High in cholesterol — 50% DV per serving
121kcal
7.5Protein
6.8Fat
6.4Carbs
Eat Local
Loco Moco
High in sodium — 26% DV per serving
High in saturated fat — 55% DV per serving
High in cholesterol — 155% DV per serving
153kcal
9Protein
10.3Fat
5.7Carbs
Eat Local
Cheesy Eggs With Bell Peppers & Bacon, Bell Peppers & Bacon
High in sodium — 26% DV per serving
High in saturated fat — 40% DV per serving
High in cholesterol — 70% DV per serving
150kcal
7.7Protein
8.3Fat
11Carbs
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.