Dairy Ingredients in Food

Cocoa Whey In 4 products Cocoa whey is a byproduct of cheesemaking, specifically from the production of whey protein. It is created when milk is … What is Cocoa Whey? → Cheddar Cheese And Blue Cheese In 4 products Cheddar cheese is a firm, natural cheese made from cow's milk, known for its sharp flavor that intensifies with age. … What is Cheddar Cheese And Blue Cheese? → Milk Cocoa In 4 products Milk cocoa is a dairy product made from the milk of cows. It is processed to create a liquid or … What is Milk Cocoa? → Pasteurized Organic Condensed Skim Milk In 4 products Pasteurized organic condensed skim milk is made from skim milk (milk with most of the fat removed) from cows raised … What is Pasteurized Organic Condensed Skim Milk? → Cream Cheese Pasteurized Cultured Milk & Cream In 4 products Cream cheese is a soft, mild-tasting fresh cheese made from milk and cream. It is pasteurized for safety and then … What is Cream Cheese Pasteurized Cultured Milk & Cream? → Monterey Jack Pepper Cheese In 4 products Monterey Jack Pepper Cheese is a semi-hard cheese made from cow's milk, originating from California. It is a variation of … What is Monterey Jack Pepper Cheese? → Pasteurized Whey And Milk In 4 products Whey is the liquid remaining after milk has been curdled and strained, typically during the production of cheese. Pasteurized whey … What is Pasteurized Whey And Milk? → Dried Creamer In 4 products Dried creamer is a powdered product made from milk or soy. It is created by spray-drying a liquid mixture of … What is Dried Creamer? → Shredded Mild Cheddar Cheese: Pasteurized Milk In 4 products Shredded mild cheddar cheese is a dairy product made from pasteurized cow's milk. It is produced by curdling milk, pressing … What is Shredded Mild Cheddar Cheese: Pasteurized Milk? → Non-fat Milk Solids-all Rbst Free In 4 products Non-fat milk solids are the components of milk that remain after most of the water and fat have been removed. … What is Non-fat Milk Solids-all Rbst Free? → Pasteurized Cow's Milk Cultures In 4 products Pasteurized cow's milk cultures are live microorganisms, typically bacteria, that are added to milk to start the fermentation process. These … What is Pasteurized Cow's Milk Cultures? → Cream Cheese Powder Cream Cheese In 4 products Cream cheese powder is made by removing water from cream cheese. Cream cheese itself is a soft, mild-tasting fresh cheese … What is Cream Cheese Powder Cream Cheese? → Skim Milk With 2000 I In 4 products Skim milk is cow's milk from which most of the milk fat has been removed. The '2000 I' likely refers … What is Skim Milk With 2000 I? → Non-fat In 4 products Non-fat is a term used to describe foods that have had most of their fat removed. This is typically done … What is Non-fat? → American Grana In 4 products American Grana is a hard, granular cheese made in the United States, inspired by Italian Grana Padano. It is typically … What is American Grana? → Blue Cheese Crumbles Blue Cheese In 4 products Blue cheese is a type of cheese made from cow's, sheep's, or goat's milk. It is distinguished by the addition … What is Blue Cheese Crumbles Blue Cheese? → Kasal In 4 products Kasal is a type of casein, which is the main protein found in milk. It is derived from milk and … What is Kasal? → Smoked Cheddar Cheese In 4 products Smoked cheddar cheese is a variety of cheddar cheese that has been treated with smoke to impart a distinct smoky … What is Smoked Cheddar Cheese? → Spice Topping Blend: Parmesan Cheese In 4 products Parmesan cheese is a hard, dry cheese made from cow's milk. It is produced in Italy and has a granular … What is Spice Topping Blend: Parmesan Cheese? → Feta Cheese: Cultured Pasteurized Milk In 4 products Feta cheese is a brined curd cheese traditionally made from sheep's milk, or from a mixture of sheep and goat's … What is Feta Cheese: Cultured Pasteurized Milk? → Swiss Cheese: Cultured Milk In 4 products Cultured milk is milk that has been fermented using specific beneficial bacteria. This process changes the milk's flavor, texture, and … What is Swiss Cheese: Cultured Milk? → Reduced Fat Blue Cheese In 4 products Reduced fat blue cheese is a dairy product made from cow's milk, similar to traditional blue cheese but with a … What is Reduced Fat Blue Cheese? → Cheeses: Low Moisture Mozzarella Cheese In 4 products Low moisture mozzarella cheese is a semi-soft cheese made from cow's milk. It is produced by curdling milk, stretching the … What is Cheeses: Low Moisture Mozzarella Cheese? → Partially Skim Cow's Milk In 4 products Partially skim cow's milk is milk from which some of the butterfat has been removed. It is a common dairy … What is Partially Skim Cow's Milk? → Organic Pasteurized Non-homogenized Whole Milk In 4 products Organic pasteurized non-homogenized whole milk is a dairy product obtained from cows raised according to organic farming standards. It has … What is Organic Pasteurized Non-homogenized Whole Milk? → Grade A Milk And Vitamin D3 In 4 products Grade A milk is fluid milk that meets the U.S. Public Health Service Grade A Pasteurized Milk Ordinance standards for … What is Grade A Milk And Vitamin D3? → Carnation Evaporated Milk In 4 products Evaporated milk is dairy milk that has had about 60% of its water removed through heating. This process concentrates the … What is Carnation Evaporated Milk? → Fat Free Ricotta Cheese In 4 products Fat-free ricotta cheese is a fresh, soft, and mild-tasting Italian-style cheese made from whey, a byproduct of cheesemaking. It is … What is Fat Free Ricotta Cheese? → Dried Parmesan And Romano Cheese In 4 products Dried Parmesan and Romano cheese are hard, aged cheeses that have been dehydrated. Parmesan is a granular cheese from Italy, … What is Dried Parmesan And Romano Cheese? → Milkfat Lactose In 4 products Milkfat lactose is a combination of milk fat and lactose, a sugar found naturally in milk. It is derived from … What is Milkfat Lactose? → Delactosed Skim Milk In 4 products Delactosed skim milk is a milk product made from skim milk that has had most of its lactose removed. This … What is Delactosed Skim Milk? → Cheddar/parmesan/mozzarella Cheeses In 4 products Cheddar, Parmesan, and Mozzarella are popular types of cheese made from milk. Cheese is produced by curdling milk using rennet … What is Cheddar/parmesan/mozzarella Cheeses? → White Pasteurized Process American Cheese In 4 products White Pasteurized Process American Cheese is a type of processed cheese product made from a blend of natural cheeses, dairy … What is White Pasteurized Process American Cheese? → Romano & Asiago Cheeses In 4 products Romano cheese is a hard, salty Italian cheese traditionally made from sheep's milk, though in the US it's often made … What is Romano & Asiago Cheeses? → Cheese Blend Monterey Jack Cheese In 4 products Monterey Jack cheese is a semi-soft, white cheese made from cow's milk. It originated in California in the 1880s and … What is Cheese Blend Monterey Jack Cheese? → Pasteurized Organic Sheep's Milk In 4 products Pasteurized organic sheep's milk is milk from sheep raised under organic farming standards, which means they are not given antibiotics … What is Pasteurized Organic Sheep's Milk? → Plugra Butter In 4 products Plugra Butter is a brand of European-style butter, known for its higher butterfat content compared to regular American butter. It … What is Plugra Butter? → Low Moisture Part Skim Organic Mozzarella Cheese In 4 products Low moisture part skim organic mozzarella cheese is a semi-soft cheese made from cow's milk. 'Low moisture' means much of … What is Low Moisture Part Skim Organic Mozzarella Cheese? → Crema In 4 products Crema is a dairy product similar to sour cream or crème fraîche. It is made from cream that has been … What is Crema? → Lypolyzed Cream In 4 products Lipolyzed cream is a dairy ingredient made from cream that has undergone a process called lipolysis. This process breaks down … What is Lypolyzed Cream? → Milk Chocolate Buttons In 4 products Milk chocolate buttons are small, disc-shaped pieces of milk chocolate. Milk chocolate is a confectionery product made from cocoa solids, … What is Milk Chocolate Buttons? → Cheese: Blue Cheese In 4 products Blue cheese is a type of cheese made from cow's milk, sheep's milk, or goat's milk that has been aged … What is Cheese: Blue Cheese? → Dehydrated Romano Cheese Made From Cow's Milk In 4 products Dehydrated Romano cheese is a hard, dry cheese made from cow's milk. It is produced by removing most of the … What is Dehydrated Romano Cheese Made From Cow's Milk? → Cheese Sauce Dry Blend In 4 products Cheese sauce dry blend is a powdered mix used to create cheese sauce. It typically contains cheese powder, starches, and … What is Cheese Sauce Dry Blend? → Cream Cheese Pasturized Milk And Cream In 4 products Cream cheese is a soft, mild-tasting fresh cheese made from milk and cream. It is pasteurized, meaning it is heated … What is Cream Cheese Pasturized Milk And Cream? → Alfredo Cheese Sauce In 4 products Alfredo cheese sauce is a creamy sauce typically made from butter, heavy cream, and Parmesan cheese. It is often seasoned … What is Alfredo Cheese Sauce? → Reconstituted Skimmed Milk In 4 products Skimmed milk is milk with most of the fat removed. Reconstituted skimmed milk is made by adding water to skimmed … What is Reconstituted Skimmed Milk? → Dehydrated Bleu Cheese In 4 products Dehydrated bleu cheese is a dried form of bleu cheese, a type of cheese made with cultures of the mold … What is Dehydrated Bleu Cheese? → Ice Cream Ingredients: Milk Fat And Nonfat Milk In 4 products Milk fat is the fatty portion of cow's milk, while nonfat milk is the liquid part remaining after most of … What is Ice Cream Ingredients: Milk Fat And Nonfat Milk? → Goat's Cheese In 4 products Goat's cheese is a type of cheese made from the milk of domestic goats. It can range in texture from … What is Goat's Cheese? →