Flavorings in Food
Flavorings add or enhance taste. Under FDA labeling rules, "natural flavor" and "artificial flavor" are defined terms, and the individual components of a flavor usually do not have to be listed.
Lemon Oil Citric Acid
Lemon oil is a natural oil extracted from the peel of lemons. Citric acid is a weak organic acid found …
What is Lemon Oil Citric Acid? →
Mint Flakes
Mint flakes are dried and crushed leaves of the mint plant, typically spearmint or peppermint. These plants are herbs grown …
What is Mint Flakes? →
Natural And Artificial Flavor And Caramel Color
Natural and artificial flavors are mixtures of aromatic chemicals that provide taste and smell to foods. Natural flavors come from …
What is Natural And Artificial Flavor And Caramel Color? →
Cherry Syrup
Cherry syrup is a sweet liquid made from cherries, sugar, and water. It can be made from fresh cherries or …
What is Cherry Syrup? →
Dark Chocolate Flavored Chunks
These are chunks of sweetened cocoa solids, often with added fats and emulsifiers, designed to resemble and taste like dark …
What is Dark Chocolate Flavored Chunks? →
Salted Caramel Ribbon
Salted caramel ribbon is a sweet and savory sauce or swirl made from caramelized sugar, often combined with butter, cream, …
What is Salted Caramel Ribbon? →
Bitter Orange Concentrate And Sodium Benzoate
Bitter orange concentrate is made from the juice of bitter oranges, a type of citrus fruit. The juice is concentrated …
What is Bitter Orange Concentrate And Sodium Benzoate? →
Salty Caramel Swirls
Salty caramel swirls are a sweet and savory flavoring and textural component, commonly used in desserts. They are typically a …
What is Salty Caramel Swirls? →
Grey Salt From Guerande
Grey salt from Guerande, France, is a type of sea salt traditionally harvested from salt marshes. It gets its distinctive …
What is Grey Salt From Guerande? →
Bs Sauce
Bs Sauce is a proprietary blend of ingredients used as a flavor enhancer. Specific formulations are not publicly disclosed, but …
What is Bs Sauce? →
Spice Natural Flavors Worchestershire
Worcestershire sauce is a fermented liquid condiment. Its base ingredients typically include vinegar, molasses, sugar, salt, anchovies, tamarind extract, onion, …
What is Spice Natural Flavors Worchestershire? →
Cayenne Pepper In Hot Sauces
Cayenne pepper is a spice made from the dried, ground fruits of certain chili peppers, primarily from the species Capsicum …
What is Cayenne Pepper In Hot Sauces? →
Garlic Powder And Silicon Dioxide
Garlic powder is dried, ground garlic. It is made by dehydrating garlic cloves and then grinding them into a fine …
What is Garlic Powder And Silicon Dioxide? →
Natural Himalayan Pink Salt
Natural Himalayan pink salt is a type of rock salt that comes from the Punjab region of Pakistan, near the …
What is Natural Himalayan Pink Salt? →
Orange And Vanilla Flavors
Orange and vanilla flavors are complex mixtures of natural and/or artificial compounds designed to mimic the taste and aroma of …
What is Orange And Vanilla Flavors? →
Pure Vanilla Bean Extract
Pure vanilla bean extract is a liquid flavoring made from vanilla beans, which are the fruit of a specific orchid. …
What is Pure Vanilla Bean Extract? →
Synthetic Bitter Almond Oil
Synthetic bitter almond oil is a flavoring agent made to mimic the taste of natural bitter almonds. It is produced …
What is Synthetic Bitter Almond Oil? →
Broth Ingredients: Water
Broth is a savory liquid made by simmering ingredients, typically bones, meat, or vegetables, in water. This process extracts flavors …
What is Broth Ingredients: Water? →
Seasoning And Spices
Seasoning and spices are dried parts of plants, such as seeds, fruits, roots, bark, or leaves, used in small amounts …
What is Seasoning And Spices? →
Papua New Guinea Vanilla Extract
Papua New Guinea vanilla extract is a flavoring derived from the cured seed pods of the vanilla orchid, specifically varieties …
What is Papua New Guinea Vanilla Extract? →
Star Anise Seed
Star anise is the fruit of a small, evergreen tree native to Vietnam and China. The star-shaped, seed-bearing fruit is …
What is Star Anise Seed? →
Moscato Wine
Moscato wine is a sweet, often fizzy, white or rosé wine made from Muscat grapes. These grapes are known for …
What is Moscato Wine? →
Natural Flavor And Carob Bean Gum
Natural flavor is a complex mixture of aromatic compounds derived from natural sources like fruits, vegetables, herbs, spices, or animal …
What is Natural Flavor And Carob Bean Gum? →
Cheery
Cherry is a flavor derived from the fruit of the cherry tree. It can be produced naturally or synthetically. Artificial …
What is Cheery? →
Blue Raspberry Natural Lemon Flavor
Blue raspberry is a popular artificial flavor that mimics the taste of a raspberry. It is not derived from any …
What is Blue Raspberry Natural Lemon Flavor? →
Enzymes And Smoke Flavoring
Enzymes are proteins that speed up chemical reactions. They are often derived from microorganisms like yeast or bacteria, or from …
What is Enzymes And Smoke Flavoring? →
Capsaicin
Capsaicin is the active chemical compound found in chili peppers that makes them spicy. It is extracted from the fruits …
What is Capsaicin? →
Ground Chocolate
Ground chocolate, also known as chocolate liquor or cocoa mass, is made from roasted cocoa beans that have been ground …
What is Ground Chocolate? →
Mint Ice Cream
Mint is an herb known for its refreshing flavor and aroma. It is native to Europe and the Middle East …
What is Mint Ice Cream? →
Costa Rican Cocoa
Cocoa is made from the beans of the Theobroma cacao tree, which is native to Central and South America, including …
What is Costa Rican Cocoa? →
Ghana Cocoa
Ghana cocoa refers to cocoa beans grown in Ghana, a West African nation that is one of the world's largest …
What is Ghana Cocoa? →
Kalimantan Alkalized Cocoa
Kalimantan alkalized cocoa is a type of cocoa powder processed using the Dutching method. This involves treating cocoa beans or …
What is Kalimantan Alkalized Cocoa? →
Organic Crushed Chilis
Organic crushed chilis are dried chili peppers that have been crushed or ground into flakes or coarse pieces. They are …
What is Organic Crushed Chilis? →
Ground Organic Fennel Seed
Ground organic fennel seed comes from the dried seeds of the fennel plant, which is related to carrots and parsley. …
What is Ground Organic Fennel Seed? →
Sauce Base Chicken Broth
Chicken broth is a liquid made by simmering chicken bones, meat, and vegetables like carrots, celery, and onions in water. …
What is Sauce Base Chicken Broth? →
Sugar Yeast Extract
Yeast extract is made by breaking open yeast cells to release their natural contents. This process concentrates the savory compounds …
What is Sugar Yeast Extract? →
Vanilla Bean Flavoring
Vanilla bean flavoring is a complex mixture of compounds that gives vanilla its characteristic aroma and taste. It is derived …
What is Vanilla Bean Flavoring? →
If Strawberry: Natural & Artificial Flavor
Natural and artificial flavors are complex mixtures of compounds that provide taste and aroma to foods. Natural flavors are derived …
What is If Strawberry: Natural & Artificial Flavor? →
Artificial Flavor Citric Acid
Artificial flavor is a general term for a substance added to food to impart flavor. It is created by food …
What is Artificial Flavor Citric Acid? →
Garlic And Chives
Garlic and chives are aromatic herbs commonly used together as a flavoring agent. Garlic is a bulb vegetable known for …
What is Garlic And Chives? →
If Strawberry: Artificial Flavors
Artificial flavors are compounds that mimic the taste and smell of natural ingredients, like strawberry, but are created in a …
What is If Strawberry: Artificial Flavors? →
Dehydrated Black Pepper
Dehydrated black pepper is made from dried peppercorns, the fruit of the Piper nigrum vine, native to South Asia. The …
What is Dehydrated Black Pepper? →
Roasted Turkey Base
Roasted turkey base is a concentrated flavoring product made from roasted turkey meat and bones, often simmered with vegetables and …
What is Roasted Turkey Base? →
Chicken Salt
Chicken salt is a seasoning blend that mimics the flavor of chicken. It typically contains salt, sugar, onion powder, garlic …
What is Chicken Salt? →
Chicken Bouillon Type
Chicken bouillon is a concentrated powder or cube made from dehydrated chicken, chicken fat, and seasonings like salt and spices. …
What is Chicken Bouillon Type? →
Hydrolyzed Vegetable
Hydrolyzed vegetable protein (HVP) is made by breaking down vegetable proteins, usually from soy or wheat, into their amino acids …
What is Hydrolyzed Vegetable? →
Spicy Mustard: Mustard
Mustard is a condiment made from the seeds of a mustard plant. The seeds are ground and mixed with water, …
What is Spicy Mustard: Mustard? →
Celery Extractive
Celery extractive is a natural flavoring derived from celery. It is produced by extracting the flavor compounds from celery, often …
What is Celery Extractive? →
Fresh Sweet Basil
Fresh sweet basil is an aromatic herb native to tropical regions. It is the leaf of the basil plant, commonly …
What is Fresh Sweet Basil? →
Chili Piquin
Chili Piquin is a small, potent chili pepper native to Mexico and the southwestern United States. It is a cultivar …
What is Chili Piquin? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.