Ingredient

Wheat And Malted Barley Flour

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Source

Not animal-derived

Allergen

Role in food

These flours are primarily used as a structural ingredient in baked goods, providing the …

What it is

Wheat and malted barley flour are both types of flour used in baking. Wheat flour is milled from the grain of wheat plants. Malted barley flour is made from barley grains that have been allowed to sprout (germinate) and then dried and ground.

Why it's used

These flours are primarily used as a structural ingredient in baked goods, providing the bulk and texture for products like breads, cakes, and pastries. Malted barley flour can also act as a natural sweetener and improve the crust color and flavor of baked items.

Health notes

Wheat and barley flours are common food staples. The FDA considers wheat flour to be Generally Recognized As Safe (GRAS). Malted barley flour is also considered GRAS. Both are sources of carbohydrates, fiber, and some nutrients. For individuals with celiac disease or gluten sensitivity, wheat and barley should be avoided.

Allergen info

Wheat is one of the 9 FDA major allergens. Barley contains gluten, which can cause adverse reactions in individuals with celiac disease or gluten sensitivity.

Products containing Wheat And Malted Barley Flour

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Ukrop's Homestyle Foods, LLC Danish, Cinnamon Cakes, Cupcakes, Snack Cakes High in saturated fat — 25% DV per serving 389kcal 5.6Protein 20.4Fat 48.1Carbs Ukrop's Homestyle Foods, LLC Chocolate Fudge Pie With Whipped Topping Cakes, Cupcakes, Snack Cakes High in saturated fat — 40% DV per serving 396kcal 4.7Protein 22.6Fat 44.3Carbs Ukrop's Homestyle Foods, LLC Lemon Chess Pie With Whipped Topping Cakes, Cupcakes, Snack Cakes High in saturated fat — 40% DV per serving 369kcal 3.9Protein 17.5Fat 51.5Carbs The Kroger Co. Roast Beef & Cheddar Half Sub Prepared Subs & Sandwiches High in sodium — 65% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 30% DV per serving 208kcal 16.9Protein 6.7Fat 18.8Carbs Ukrop's Homestyle Foods, LLC Petite Party Rolls Breads & Buns 306kcal 6.9Protein 3.5Fat 61.1Carbs Renaissance Food Group, LLC Mini Turkey Sandwiches Prepared Subs & Sandwiches High in sodium — 38% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 20% DV per serving 228kcal 14.1Protein 8.1Fat 24.2Carbs Concord Foods LLC Concord Foods, Broccoli Soup Other Soups 417kcal 8.3Protein 20.8Fat 50Carbs Renaissance Food Group, LLC Mini Sandwiches Prepared Subs & Sandwiches High in sodium — 40% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 23% DV per serving 209kcal 14.4Protein 8.5Fat 24.8Carbs Ukrop's Homestyle Foods, LLC White House Rolls, The Worlds Most Perfect Roll, Made In A Peanut-Free Bakery 0 Grams Of Trans Fat Per Serving Breads & Buns 294kcal 8.8Protein 7.3Fat 50Carbs Ukrop's Homestyle Foods, LLC Good Meadow Homemades, Watermelon Cake Cakes, Cupcakes, Snack Cakes High in saturated fat — 35% DV per serving 416kcal 2.6Protein 18.2Fat 63.6Carbs Ukrop's Homestyle Foods, LLC Jalapeno Cheddar Cornbread Breads & Buns 305kcal 6.8Protein 11.9Fat 45.8Carbs Renaissance Food Group, LLC Turkey & Ham Mini Sandwiches Prepared Subs & Sandwiches High in sodium — 40% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 23% DV per serving 209kcal 14.4Protein 8.5Fat 24.8Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.