Lipari Foods Operating Company, LLC

Vegetable Chips — Nutrition Facts & Ingredients

UPC 94776081271 Chips, Pretzels & Snacks Updated Sep 27, 2026

Vegetable Chips
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
130per serving
Protein
2.5 gper 100 g
Carbs
55 gper 100 g
Fat
10 gper 100 g

Where to buy

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Per serving (1.4 ONZ, 40 g): 130 calories. Per 100 g: 325 calories, 2.5 g protein, 10 g fat.

Label highlights:

Nutrition Facts

Serving size1.4 ONZ (40g)

Amount per servingCalories
130
% Daily Value*
Total Fat 4g 5%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 123mg 5%
Total Carbohydrate 22g 8%
Dietary Fiber 2g 7%
Total Sugars 4g
Protein 1g
Calcium 20mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

325 calories in 100 g
Protein2.5 g
Carbohydrates55 g
Sugars10 g
Dietary fiber5 g
Net carbs (carbohydrates minus fiber)50.0g
Fat10 g
Saturated fat1 g
Trans fat0 g
Cholesterol0 mg
Sodium308 mg
Calcium50 mg
Iron1.8 mg
Vitamin A375 mcg
Vitamin C7.5 mg

Where to buy Vegetable Chips

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Carrot, Dextrin, Green Bean, Non-hydrogenated Canola Oil, Purple Sweet Potato, Sea Salt, Squash, Sweet Potato, Taro

Frequently asked questions

How many calories are in Vegetable Chips?

Per 100 g of Vegetable Chips there are 325 calories.

How much protein is in Vegetable Chips?

Per 100 g of Vegetable Chips there are 2.5 g protein.

How many carbohydrates are in Vegetable Chips?

Per 100 g of Vegetable Chips there are 55.0 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Vegetable Chips?

Per 100 g of Vegetable Chips there are 10.0 g sugars.

How much sodium (salt) is in Vegetable Chips?

Per 100 g of Vegetable Chips there are 308.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Chips?

Per 100 g of Vegetable Chips there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Chips?

The main ingredients in Vegetable Chips are: Carrot, Dextrin, Green Bean, Non-hydrogenated Canola Oil, Purple Sweet Potato.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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