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Cheddar Cheese Crackers, Cheddar — Nutrition Facts & Ingredients

UPC 36800474321 Manufacturer: Topco Associates, Inc. Flavored Snack Crackers Updated Sep 27, 2026

Cheddar Cheese Crackers, Cheddar
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (28 crackers, 30 g): 150 calories. Per 100 g: 500 calories, 6.7 g protein, 26.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size28 crackers (30g)

Amount per servingCalories
150
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 18g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein6.7 g
Carbohydrates60 g
Sugars0 g
Added sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)56.7g
Fat26.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium767 mg
Calcium0 mg
Potassium0 mg
Iron3.7 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Cheddar Cheese Crackers, Cheddar

Prices and availability are set by the retailer.

Ingredients

Annatto, Annatto Extract, Baking Soda Yeast Extract, Cheddar Cheese, Cheese Cultures, Color, Enriched Wheat Flour, Enzyme Modified Skim Milk Cheddar Cheese Product, Enzymes, Folic Acid, High Oleic Canola Soybean Oil, Leavening, Milk, Natural Flavors, Niacin, Paprika, Paprika Oleoresin, Pasteurized Skim Milk, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Turmeric Extract, Wheat Flour, Whey And Milk Protein Concentrate, With TBHQ And Citric Acid For Freshness, Yeast

Frequently asked questions

How many calories are in Cheddar Cheese Crackers, Cheddar?

Per 100 g of Cheddar Cheese Crackers, Cheddar there are 500 calories.

How much protein is in Cheddar Cheese Crackers, Cheddar?

Per 100 g of Cheddar Cheese Crackers, Cheddar there are 6.67 g protein.

How many carbohydrates are in Cheddar Cheese Crackers, Cheddar?

Per 100 g of Cheddar Cheese Crackers, Cheddar there are 60.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheddar Cheese Crackers, Cheddar?

Per 100 g of Cheddar Cheese Crackers, Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Cheddar Cheese Crackers, Cheddar?

Per 100 g of Cheddar Cheese Crackers, Cheddar there are 767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Cheese Crackers, Cheddar?

Per 100 g of Cheddar Cheese Crackers, Cheddar there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Cheese Crackers, Cheddar?

The main ingredients in Cheddar Cheese Crackers, Cheddar are: Annatto, Annatto Extract, Baking Soda Yeast Extract, Cheddar Cheese, Cheese Cultures.

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Level of processing

5
Ultra-Processed
27 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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