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Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry — Nutrition Facts & Ingredients

UPC 41449474946 Manufacturer: Continental Mills, Inc. Cake, Cookie & Cupcake Mixes Updated Sep 27, 2026

Calories
250per serving
Protein
16.2 gper 100 g
Carbs
69.1 gper 100 g
Fat
3.7 gper 100 g

Where to buy

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Per serving (2 tsp blueberries, 68 g): 250 calories. Per 100 g: 368 calories, 16.2 g protein, 3.7 g fat.

Label highlights: High in sodium — 22% DV per serving High in added sugars — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Added sugars: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 tsp blueberries (68g)

Amount per servingCalories
250
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 47.0g 17%
Dietary Fiber 4.0g 14%
Total Sugars 24.0g
Includes 22.0g Added Sugars 44%
Protein 11.0g
Vitamin D 0mcg 0%
Calcium 19.7mg 2%
Iron 1.7mg 9%
Potassium 150mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

368 calories in 100 g
Protein16.2 g
Carbohydrates69.1 g
Sugars35.3 g
Added sugars32.4 g
Dietary fiber5.9 g
Net carbs (carbohydrates minus fiber)63.2g
Fat3.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium735 mg
Calcium29 mg
Potassium221 mg
Iron2.5 mg
Vitamin D0 mcg

Where to buy Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Blueberries: Blueberries, Chickpea Protein, Citric Acid, Dextrose, Food Starch Modified, Ground Flaxseed, Guar Gum, Leavening, Muffin Mix: Whole Wheat Flour, Natural Flavors, Salt, Sodium Aluminum Phosphate, Soybean Oil, Sugar, Water, Wheat Protein Isolate, Whole Grain Oat Flour

Frequently asked questions

How many calories are in Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry?

Per 100 g of Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry there are 368 calories.

How much protein is in Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry?

Per 100 g of Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry there are 16.18 g protein.

How many carbohydrates are in Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry?

Per 100 g of Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry there are 69.12 g carbohydrates. Of which 35.29 g sugars.

How much sugar is in Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry?

Per 100 g of Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry there are 35.29 g sugars.

How much sodium (salt) is in Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry?

Per 100 g of Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry there are 735.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry?

Per 100 g of Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry there are 5.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry?

The main ingredients in Wild Blueberry Plant-Based Muffin Mix, Wild Blueberry are: Baking Soda, Blueberries: Blueberries, Chickpea Protein, Citric Acid, Dextrose.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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