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Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter

UPC 28190007296 Manufacturer: American Pop Corn Company Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Per serving (2 Tbsp, 33 g): 160 calories. Per 100 g: 485 calories, 6.1 g protein, 30.3 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (33g)

Amount per servingCalories
160
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 5g 25%
Trans Fat --
Cholesterol -- --
Sodium 340mg 15%
Total Carbohydrate 18.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 2g
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

485 calories in 100 g
Protein6.1 g
Carbohydrates54.5 g
Sugars0 g
Dietary fiber9.1 g
Net carbs (carbohydrates minus fiber)45.4g
Fat30.3 g
Saturated fat15.2 g
Sodium1030 mg
Iron1.5 mg

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Where to buy Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Annatto Extract, Natural Flavors, Non-gmo Popcorn, Palm Oil, Rosemary Extract To Preserve Freshness, Salt

Frequently asked questions

How many calories are in Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter?

Per 100 g of Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter there are 485 calories.

How much protein is in Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter?

Per 100 g of Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter there are 6.06 g protein.

How many carbohydrates are in Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter?

Per 100 g of Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter there are 54.55 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter?

Per 100 g of Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter there are 0.0 g sugars.

How much sodium (salt) is in Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter?

Per 100 g of Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter there are 1030.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter?

Per 100 g of Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter there are 9.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter?

The main ingredients in Blast O Butter Ultimate Theatre Style Butter Microwave Popcorn, Blast O Butter are: Annatto Extract, Natural Flavors, Non-gmo Popcorn, Palm Oil, Rosemary Extract To Preserve Freshness.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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