KOEGEL'S

Pickled Bologna — Nutrition Facts & Ingredients

UPC 76819000999 Manufacturer: Koegel Meats, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Pickled Bologna
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 ONZ, 56 g): 180 calories. Per 100 g: 321 calories, 12.5 g protein, 30.4 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
180
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 34.7mg 12%
Sodium 600mg 26%
Total Carbohydrate 1.0g 0%
Protein 7g
Calcium 39.8mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein12.5 g
Carbohydrates1.8 g
Fat30.4 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol62 mg
Sodium1071 mg
Calcium71 mg
Iron1.3 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Beef, Dextrose, Garlic Powder, Nonfat Dry Milk, Paprika, Pork, Salt, Sodium Citrate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Spice Extractives, Spices, Sugar, Water

Frequently asked questions

How many calories are in Pickled Bologna?

Per 100 g of Pickled Bologna there are 321 calories.

How much protein is in Pickled Bologna?

Per 100 g of Pickled Bologna there are 12.5 g protein.

How many carbohydrates are in Pickled Bologna?

Per 100 g of Pickled Bologna there are 1.79 g carbohydrates.

How much sodium (salt) is in Pickled Bologna?

Per 100 g of Pickled Bologna there are 1071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pickled Bologna?

The main ingredients in Pickled Bologna are: Beef, Dextrose, Garlic Powder, Nonfat Dry Milk, Paprika.

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Level of processing

3
Processed
15 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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