Mini Pancakes — Nutrition Facts & Ingredients
- Calories
- 250per serving
- Protein
- 5 gper 100 g
- Carbs
- 46 gper 100 g
- Fat
- 5 gper 100 g
Where to buy
Per serving (10 PANCAKES, 100 g): 250 calories. Per 100 g: 250 calories, 5 g protein, 5 g fat.
Nutrition Facts
Serving size10 PANCAKES (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mini Pancakes
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Powder, Baking Soda, Enriched Unbleached Flour, Folic Acid, Monocalcium Phosphate, Niacin, Non Fat Milk, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soybean Oil, Sugar, Thiamine Mononitrate, Vanilla Extract, Water, Wheat Flour, Whole Eggs
Frequently asked questions
How many calories are in Mini Pancakes?
Per 100 g of Mini Pancakes there are 250 calories.
How much protein is in Mini Pancakes?
Per 100 g of Mini Pancakes there are 5.0 g protein.
How many carbohydrates are in Mini Pancakes?
Per 100 g of Mini Pancakes there are 46.0 g carbohydrates. Of which 13.0 g sugars.
How much sugar is in Mini Pancakes?
Per 100 g of Mini Pancakes there are 13.0 g sugars.
How much sodium (salt) is in Mini Pancakes?
Per 100 g of Mini Pancakes there are 440.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mini Pancakes?
Per 100 g of Mini Pancakes there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mini Pancakes?
The main ingredients in Mini Pancakes are: Baking Powder, Baking Soda, Enriched Unbleached Flour, Folic Acid, Monocalcium Phosphate.
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