Whole Foods Market, Pesto Ravioli — Nutrition Facts & Ingredients
- Calories
- 410per serving
- Protein
- 10.3 gper 100 g
- Carbs
- 28.8 gper 100 g
- Fat
- 6.0 gper 100 g
Where to buy
Per serving (6.5 ONZ, 184 g): 410 calories. Per 100 g: 223 calories, 10.3 g protein, 6.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size6.5 ONZ (184g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Whole Foods Market, Pesto Ravioli
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Basil, Basil Pesto, Beta Carotene, Black Pepper, Canola Oil, Cheese Culture, Corn Flour, Enzymes, Filling: Whole Milk Ricotta Cheese, Granulated Garlic, Nutmeg, Parmesan Cheese, Pasta, Pasteurized Cage Free Eggs, Pasteurized Part-skim Cow's Milk, Pasteurized Whole Milk, Salt, Soybean Oil, Starter, Unenriched Durum Wheat Flour, Water
Frequently asked questions
How many calories are in Whole Foods Market, Pesto Ravioli?
Per 100 g of Whole Foods Market, Pesto Ravioli there are 223 calories.
How much protein is in Whole Foods Market, Pesto Ravioli?
Per 100 g of Whole Foods Market, Pesto Ravioli there are 10.33 g protein.
How many carbohydrates are in Whole Foods Market, Pesto Ravioli?
Per 100 g of Whole Foods Market, Pesto Ravioli there are 28.8 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Whole Foods Market, Pesto Ravioli?
Per 100 g of Whole Foods Market, Pesto Ravioli there are 0.0 g sugars.
How much sodium (salt) is in Whole Foods Market, Pesto Ravioli?
Per 100 g of Whole Foods Market, Pesto Ravioli there are 38.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Foods Market, Pesto Ravioli?
Per 100 g of Whole Foods Market, Pesto Ravioli there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Foods Market, Pesto Ravioli?
The main ingredients in Whole Foods Market, Pesto Ravioli are: Basil, Basil Pesto, Beta Carotene, Black Pepper, Canola Oil.
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