Whole Foods Market, Oatmeal Bread — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 10 gper 100 g
- Carbs
- 50 gper 100 g
- Fat
- 5 gper 100 g
Where to buy
Per serving (1 SLICE, 40 g): 110 calories. Per 100 g: 275 calories, 10 g protein, 5 g fat.
Nutrition Facts
Serving size1 SLICE (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Whole Foods Market, Oatmeal Bread
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Enzymes, Filtered Water, Natural Enzymes, Organic Apple Cider Vinegar, Organic Barbados Molasses, Organic Cane Sugar, Organic Canola Oil, Organic Dough Conditioner, Organic Malted Barley Syrup, Organic Rolled Oats, Organic Unbleached Wheat Flour, Organic Wheat Flour, Organic Wheat Gluten, Organic Whole Wheat Flour, Sea Salt, Yeast
Frequently asked questions
How many calories are in Whole Foods Market, Oatmeal Bread?
Per 100 g of Whole Foods Market, Oatmeal Bread there are 275 calories.
How much protein is in Whole Foods Market, Oatmeal Bread?
Per 100 g of Whole Foods Market, Oatmeal Bread there are 10.0 g protein.
How many carbohydrates are in Whole Foods Market, Oatmeal Bread?
Per 100 g of Whole Foods Market, Oatmeal Bread there are 50.0 g carbohydrates. Of which 5.0 g sugars.
How much sugar is in Whole Foods Market, Oatmeal Bread?
Per 100 g of Whole Foods Market, Oatmeal Bread there are 5.0 g sugars.
How much sodium (salt) is in Whole Foods Market, Oatmeal Bread?
Per 100 g of Whole Foods Market, Oatmeal Bread there are 325.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Foods Market, Oatmeal Bread?
Per 100 g of Whole Foods Market, Oatmeal Bread there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Foods Market, Oatmeal Bread?
The main ingredients in Whole Foods Market, Oatmeal Bread are: Ascorbic Acid, Enzymes, Filtered Water, Natural Enzymes, Organic Apple Cider Vinegar.
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Related guides
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
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