CRYSTAL FARMS

Bacon Cheddar — Nutrition Facts & Ingredients

UPC 75925303444 Manufacturer: Milton G. Waldbaum Company Cheese Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 90 calories. Per 100 g: 321 calories, 17.9 g protein, 25 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 390mg 17%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 5.0g
Calcium 150mg 12%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein17.9 g
Carbohydrates3.6 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat25 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol71 mg
Sodium1393 mg
Calcium536 mg
Iron0 mg
Vitamin A321 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Bacon, Brown Sugar, Cheddar Cheese, Cultured Pasteurized Milk, Dextrose, Enzymes, Flavoring, May Contain: Salt, Or Corn Syrup, Potassium Chloride, Salt, Seasoning, Smoke Flavoring, Sodium Erythobate, Sodium Nitrite, Sodium Phosphate And Salt, Sodium Phosphates, Sugar, Water, Whey

Frequently asked questions

How many calories are in Bacon Cheddar?

Per 100 g of Bacon Cheddar there are 321 calories.

How much protein is in Bacon Cheddar?

Per 100 g of Bacon Cheddar there are 17.86 g protein.

How many carbohydrates are in Bacon Cheddar?

Per 100 g of Bacon Cheddar there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Bacon Cheddar?

Per 100 g of Bacon Cheddar there are 3.57 g sugars.

How much sodium (salt) is in Bacon Cheddar?

Per 100 g of Bacon Cheddar there are 1393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Cheddar?

Per 100 g of Bacon Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Cheddar?

The main ingredients in Bacon Cheddar are: Bacon, Brown Sugar, Cheddar Cheese, Cultured Pasteurized Milk, Dextrose.

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Level of processing

4
Highly Processed
20 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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