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Fig Spread — Nutrition Facts & Ingredients

UPC 85715208644 Manufacturer: Jean Philippe Fragrances LLC. Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (1 Tbsp, 17 g): 25 calories. Per 100 g: 147 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6.0g 2%
Dietary Fiber 1.0g 4%
Total Sugars 5g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

147 calories in 100 g
Protein0 g
Carbohydrates35.3 g
Sugars29.4 g
Dietary fiber5.9 g
Net carbs (carbohydrates minus fiber)29.4g
Fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Apples, Ascorbic Acid, Dried Figs, Unsweetened Apple Sauce, Water, White Wine

Frequently asked questions

How many calories are in Fig Spread?

Per 100 g of Fig Spread there are 147 calories.

How much protein is in Fig Spread?

Per 100 g of Fig Spread there are 0.0 g protein.

How many carbohydrates are in Fig Spread?

Per 100 g of Fig Spread there are 35.29 g carbohydrates. Of which 29.41 g sugars.

How much sugar is in Fig Spread?

Per 100 g of Fig Spread there are 29.41 g sugars.

How much sodium (salt) is in Fig Spread?

Per 100 g of Fig Spread there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fig Spread?

Per 100 g of Fig Spread there are 5.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fig Spread?

The main ingredients in Fig Spread are: Apples, Ascorbic Acid, Dried Figs, Unsweetened Apple Sauce, Water.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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