DEEP

Carrot Pickle — Nutrition Facts & Ingredients

UPC 11433159753 Manufacturer: Deep Foods Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Carrot Pickle
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 20 g): 30 calories. Per 100 g: 150 calories, 0 g protein, 12.5 g fat.

Label highlights: High in sodium — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tbsp (20g)

Amount per servingCalories
30
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 800mg 35%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

150 calories in 100 g
Protein0 g
Carbohydrates10 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.0g
Fat12.5 g
Cholesterol0 mg
Sodium4000 mg
Calcium0 mg
Iron3.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Acetic Acid, Carrot, Corn Oil, E211, Fennel Seeds, Fenugreek, Green Chilli, Mustard, Preservative Sodium Benzoate, Red Chilli Powder, Salt, Spices

Frequently asked questions

How many calories are in Carrot Pickle?

Per 100 g of Carrot Pickle there are 150 calories.

How much protein is in Carrot Pickle?

Per 100 g of Carrot Pickle there are 0.0 g protein.

How many carbohydrates are in Carrot Pickle?

Per 100 g of Carrot Pickle there are 10.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Carrot Pickle?

Per 100 g of Carrot Pickle there are 0.0 g sugars.

How much sodium (salt) is in Carrot Pickle?

Per 100 g of Carrot Pickle there are 4000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Carrot Pickle?

Per 100 g of Carrot Pickle there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Carrot Pickle?

The main ingredients in Carrot Pickle are: Acetic Acid, Carrot, Corn Oil, E211, Fennel Seeds.

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Level of processing

3
Processed
12 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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