Peppered Smoked Bison — Nutrition Facts & Ingredients
1 ONZ · 28 g
- Calories
- 80per serving
- Protein
- 14 gper serving
- Carbs
- 4.0 gper serving
- Fat
- 1 gper serving
Where to buy
Per serving (1 ONZ, 28 g): 80 calories. Per 100 g: 286 calories, 50 g protein, 3.6 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Peppered Smoked Bison
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beef, Bison, Black Pepper, Brown Sugar, Celery Powder, Ginger, Granulated Garlic, Granulated Onion, Honey Granules, Salt, Sea Salt, Water, White Pepper
Frequently asked questions
How many calories are in Peppered Smoked Bison?
Per 100 g of Peppered Smoked Bison there are 286 calories.
How much protein is in Peppered Smoked Bison?
Per 100 g of Peppered Smoked Bison there are 50.0 g protein.
How many carbohydrates are in Peppered Smoked Bison?
Per 100 g of Peppered Smoked Bison there are 14.29 g carbohydrates. Of which 10.71 g sugars.
How much sugar is in Peppered Smoked Bison?
Per 100 g of Peppered Smoked Bison there are 10.71 g sugars.
How much sodium (salt) is in Peppered Smoked Bison?
Per 100 g of Peppered Smoked Bison there are 1429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peppered Smoked Bison?
Per 100 g of Peppered Smoked Bison there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peppered Smoked Bison?
The main ingredients in Peppered Smoked Bison are: Beef, Bison, Black Pepper, Brown Sugar, Celery Powder.
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