Candy Lovers Pie — Nutrition Facts & Ingredients
Per serving (0.125 PIE, 85 g): 320 calories. Per 100 g: 376 calories, 5.9 g protein, 18.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.125 PIE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Color, Artificial Flavors, Citric Soy Lecithin, Cocoa Solids, Corn Flakes, Corn Starch, Corn Syrup Solids, Gelatin, Hydrogenated Palm Kernel Oil, Molasses, Non-fat Dry Milk, Pasteurized Cream, Peanuts, Salt, Soybean Oil, Sugar, TBHQ, The Following: Honey, Vanilla, Water, Wheat Flour, Whey Solids
Frequently asked questions
How many calories are in Candy Lovers Pie?
Per 100 g of Candy Lovers Pie there are 376 calories.
How much protein is in Candy Lovers Pie?
Per 100 g of Candy Lovers Pie there are 5.88 g protein.
How many carbohydrates are in Candy Lovers Pie?
Per 100 g of Candy Lovers Pie there are 44.71 g carbohydrates. Of which 31.76 g sugars.
How much sugar is in Candy Lovers Pie?
Per 100 g of Candy Lovers Pie there are 31.76 g sugars.
How much sodium (salt) is in Candy Lovers Pie?
Per 100 g of Candy Lovers Pie there are 271.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Candy Lovers Pie?
Per 100 g of Candy Lovers Pie there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Candy Lovers Pie?
The main ingredients in Candy Lovers Pie are: Artificial Color, Artificial Flavors, Citric Soy Lecithin, Cocoa Solids, Corn Flakes.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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