NAPA VALLEY VINEGAR CO.

Blood Orange Vinaigrette — Nutrition Facts & Ingredients

UPC 639246061003 Manufacturer: Wine Country Kitchens Salad Dressing & Mayonnaise Updated Sep 27, 2026

Calories
30per serving
Protein
0 gper 100 g
Carbs
13.7 gper 100 g
Fat
17.1 gper 100 g

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Per serving (1 Tbsp, 14.6 g): 30 calories. Per 100 g: 205 calories, 0 g protein, 17.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (14.6g)

Amount per servingCalories
30
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol -- --
Sodium 45.0mg 2%
Total Carbohydrate 2g 1%
Total Sugars 2g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

205 calories in 100 g
Protein0 g
Carbohydrates13.7 g
Sugars13.7 g
Fat17.1 g
Saturated fat1.4 g
Trans fat0 g
Sodium308 mg
Vitamin C32.9 mg

Where to buy Blood Orange Vinaigrette

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

5% Acidity, Black Pepper, Blood Orange Concentrate, Blood Orange Juice Concentrate, Blood Orange Vinegar, Citric Acid, Dijon Mustard, Filtered Water, Fruit And Vegetable Juice, Natural Flavors, Natural Orange Flavor, Organic Sugar, Safflower Oil, Salt, Sulfites, White Wine Vinegar

Frequently asked questions

How many calories are in Blood Orange Vinaigrette?

Per 100 g of Blood Orange Vinaigrette there are 205 calories.

How much protein is in Blood Orange Vinaigrette?

Per 100 g of Blood Orange Vinaigrette there are 0.0 g protein.

How many carbohydrates are in Blood Orange Vinaigrette?

Per 100 g of Blood Orange Vinaigrette there are 13.7 g carbohydrates. Of which 13.7 g sugars.

How much sugar is in Blood Orange Vinaigrette?

Per 100 g of Blood Orange Vinaigrette there are 13.7 g sugars.

How much sodium (salt) is in Blood Orange Vinaigrette?

Per 100 g of Blood Orange Vinaigrette there are 308.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Blood Orange Vinaigrette?

The main ingredients in Blood Orange Vinaigrette are: 5% Acidity, Black Pepper, Blood Orange Concentrate, Blood Orange Juice Concentrate, Blood Orange Vinegar.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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