Snicker Doodle Blondie — Nutrition Facts & Ingredients
Per serving (2.5 ONZ, 71 g): 310 calories. Per 100 g: 437 calories, 4.2 g protein, 19.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
- Cholesterol: 28% DV (high at 20% DV or more)
Nutrition Facts
Serving size2.5 ONZ (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Butter, Cane Sugar, Cinnamon, Cream, Light Brown Sugar, Liquid Whole Eggs, Malted Barley, Potassium Hydrogen Tartrate, Salted, Unbleached Flour, Vanilla Extract And Cream Of Tartar, Whole Wheat Flour
Frequently asked questions
How many calories are in Snicker Doodle Blondie?
Per 100 g of Snicker Doodle Blondie there are 437 calories.
How much protein is in Snicker Doodle Blondie?
Per 100 g of Snicker Doodle Blondie there are 4.23 g protein.
How many carbohydrates are in Snicker Doodle Blondie?
Per 100 g of Snicker Doodle Blondie there are 59.15 g carbohydrates. Of which 43.66 g sugars.
How much sugar is in Snicker Doodle Blondie?
Per 100 g of Snicker Doodle Blondie there are 43.66 g sugars.
How much sodium (salt) is in Snicker Doodle Blondie?
Per 100 g of Snicker Doodle Blondie there are 35.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Snicker Doodle Blondie?
Per 100 g of Snicker Doodle Blondie there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Snicker Doodle Blondie?
The main ingredients in Snicker Doodle Blondie are: Butter, Cane Sugar, Cinnamon, Cream, Light Brown Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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