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Blended Nonfat Yogurt — Nutrition Facts & Ingredients

UPC 7078402274 Manufacturer: Tops Markets, LLC Yogurt Updated Sep 27, 2026

Calories
191per serving
Protein
5.3 gper 100 g
Carbs
15.0 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 cup, 227 g): 191 calories. Per 100 g: 84 calories, 5.3 g protein, 0 g fat.

Label highlights: Contains Active Yogurt Cultures With L

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
191
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4.5mg 2%
Sodium 179mg 8%
Total Carbohydrate 34.0g 12%
Dietary Fiber 0g 0%
Total Sugars 34.0g
Protein 12.0g
Calcium 449mg 35%
Iron 0mg 0%
Potassium 561mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

84 calories in 100 g
Protein5.3 g
Carbohydrates15.0 g
Sugars15.0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)15.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol2 mg
Sodium79 mg
Calcium198 mg
Potassium247 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C2.1 mg

Where to buy Blended Nonfat Yogurt

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acidophilus, Bifidus, Bulgaricus, Casei Cultures, Cultured Pasteurized Grade A Nonfat Milk, Nonfat Milk Solids, Sugar, Thermophilus, Vanilla

Allergens

Contains: Active Yogurt Cultures With L

Frequently asked questions

How many calories are in Blended Nonfat Yogurt?

Per 100 g of Blended Nonfat Yogurt there are 84 calories.

How much protein is in Blended Nonfat Yogurt?

Per 100 g of Blended Nonfat Yogurt there are 5.29 g protein.

How many carbohydrates are in Blended Nonfat Yogurt?

Per 100 g of Blended Nonfat Yogurt there are 14.98 g carbohydrates. Of which 14.98 g sugars.

How much sugar is in Blended Nonfat Yogurt?

Per 100 g of Blended Nonfat Yogurt there are 14.98 g sugars.

How much sodium (salt) is in Blended Nonfat Yogurt?

Per 100 g of Blended Nonfat Yogurt there are 79.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Blended Nonfat Yogurt?

Per 100 g of Blended Nonfat Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Blended Nonfat Yogurt?

The main ingredients in Blended Nonfat Yogurt are: Acidophilus, Bifidus, Bulgaricus, Casei Cultures, Cultured Pasteurized Grade A Nonfat Milk.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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