HANNAFORD

Whole Grain Cheese Ravioli — Nutrition Facts & Ingredients

UPC 41268181469 Manufacturer: Hannaford Bros. Co. Pasta by Shape & Type Updated Sep 27, 2026

Calories
250per serving
Protein
13 gper 100 g
Carbs
45 gper 100 g
Fat
2 gper 100 g

Where to buy

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Per serving (1 cup, 100 g): 250 calories. Per 100 g: 250 calories, 13 g protein, 2 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
250
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 160mg 7%
Total Carbohydrate 45g 16%
Dietary Fiber 5g 18%
Total Sugars 1g
Protein 13g
Calcium 80mg 6%
Iron 2.5mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein13 g
Carbohydrates45 g
Sugars1 g
Dietary fiber5 g
Net carbs (carbohydrates minus fiber)40.0g
Fat2 g
Saturated fat0.5 g
Trans fat0 g
Cholesterol10 mg
Sodium160 mg
Calcium80 mg
Iron2.5 mg
Vitamin A30 mcg
Vitamin C0 mg

Where to buy Whole Grain Cheese Ravioli

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Carrageenan, Cheese Culture, Egg Whites, Enriched Durum Flour, Farro, Ferrous Sulfate, Flour Niacin, Folic Acid, Guar Gum, Locust Gum And Xanthan Gum, Low Fat Ricotta Cheese, Part Skimmed Cow's Milk, Pasteurized Cream, Pasteurized Milk, Pasteurized Whey, Riboflavin, Romano Cheese, Salt, Salt And Enzymes, Sea Salt Ground White Peppercorn, Stabilizers, Thiamine Mononitrite, Vinegar, Vitamin A Palmitate, Water, Whole Wheat Flour

Frequently asked questions

How many calories are in Whole Grain Cheese Ravioli?

Per 100 g of Whole Grain Cheese Ravioli there are 250 calories.

How much protein is in Whole Grain Cheese Ravioli?

Per 100 g of Whole Grain Cheese Ravioli there are 13.0 g protein.

How many carbohydrates are in Whole Grain Cheese Ravioli?

Per 100 g of Whole Grain Cheese Ravioli there are 45.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Whole Grain Cheese Ravioli?

Per 100 g of Whole Grain Cheese Ravioli there are 1.0 g sugars.

How much sodium (salt) is in Whole Grain Cheese Ravioli?

Per 100 g of Whole Grain Cheese Ravioli there are 160.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Grain Cheese Ravioli?

Per 100 g of Whole Grain Cheese Ravioli there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Grain Cheese Ravioli?

The main ingredients in Whole Grain Cheese Ravioli are: Carrageenan, Cheese Culture, Egg Whites, Enriched Durum Flour, Farro.

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Level of processing

5
Ultra-Processed
26 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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