Almond Caramels Toffee — Nutrition Facts & Ingredients
Per serving (3 PIECES, 38 g): 140 calories. Per 100 g: 368 calories, 5.3 g protein, 15.8 g fat.
Nutrition Facts
Serving size3 PIECES (38g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, An Emulsifier, Artificial Flavors, BHA & BHT, Brown Sugar, Butter, Carageenan, Corn Syrup, Cream, Dipotassium Phosphate, Egg Whites, Evaporated Milk, Guar Gum, Locust Bean Gum, Palm Oil, Salt, Soy Lecithin, Sugar, Sweetened Condensed Milk, To Preserve Freshness, Vitamin D3
Frequently asked questions
How many calories are in Almond Caramels Toffee?
Per 100 g of Almond Caramels Toffee there are 368 calories.
How much protein is in Almond Caramels Toffee?
Per 100 g of Almond Caramels Toffee there are 5.26 g protein.
How many carbohydrates are in Almond Caramels Toffee?
Per 100 g of Almond Caramels Toffee there are 55.26 g carbohydrates. Of which 34.21 g sugars.
How much sugar is in Almond Caramels Toffee?
Per 100 g of Almond Caramels Toffee there are 34.21 g sugars.
How much sodium (salt) is in Almond Caramels Toffee?
Per 100 g of Almond Caramels Toffee there are 329.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Almond Caramels Toffee?
Per 100 g of Almond Caramels Toffee there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Almond Caramels Toffee?
The main ingredients in Almond Caramels Toffee are: Almonds, An Emulsifier, Artificial Flavors, BHA & BHT, Brown Sugar.
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Related guides
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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