Mini Fall Leaves — Nutrition Facts & Ingredients
Per serving (4 GRM, 4 g): 15 calories. Per 100 g: 375 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size4 GRM (4g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef Powder, Corn Starch, Cottonseed Soybean, FD&C Blue #1, FD&C Red #3, FD&C Yellow #5, FD&C Yellow #6, Gum Arabic, Mono & Diglycerides, Natural And Artificial Flavors, Partially Hydrogenated Vegetable Oil, Polysorbate 60, Red 40, Rice Flour, Sugar, Titanium Dioxide, Xanthan Gum
Frequently asked questions
How many calories are in Mini Fall Leaves?
Per 100 g of Mini Fall Leaves there are 375 calories.
How much protein is in Mini Fall Leaves?
Per 100 g of Mini Fall Leaves there are 0.0 g protein.
How many carbohydrates are in Mini Fall Leaves?
Per 100 g of Mini Fall Leaves there are 100.0 g carbohydrates. Of which 75.0 g sugars.
How much sugar is in Mini Fall Leaves?
Per 100 g of Mini Fall Leaves there are 75.0 g sugars.
How much sodium (salt) is in Mini Fall Leaves?
Per 100 g of Mini Fall Leaves there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mini Fall Leaves?
Per 100 g of Mini Fall Leaves there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mini Fall Leaves?
The main ingredients in Mini Fall Leaves are: Beef Powder, Corn Starch, Cottonseed Soybean, FD&C Blue #1, FD&C Red #3.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
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