MOREY'S

Atlantic Salmon Steakhouse — Nutrition Facts & Ingredients

UPC 15292200830 Manufacturer: Morey's Seafood International Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (5 ONZ, 142 g): 349 calories. Per 100 g: 246 calories, 17.6 g protein, 19.0 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (142g)

Amount per servingCalories
349
% Daily Value*
Total Fat 27.0g 35%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 75.3mg 25%
Sodium 510mg 22%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 25.0g
Vitamin D 0mcg 0%
Calcium 82.4mg 6%
Iron 1.0mg 6%
Potassium 433mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein17.6 g
Carbohydrates2.1 g
Sugars0.7 g
Added sugars0.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.1g
Fat19.0 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol53 mg
Sodium359 mg
Calcium58 mg
Potassium305 mg
Iron0.7 mg
Vitamin D0 mcg

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Ingredients

Ancho Chili Pepper, Atlantic Salmon, Butter Flavor, Canola Oil And Olive Oil, Citric Acid, Color Added, Corn Oil, Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Bell Pepper, Garlic Powder, Including Black Pepper, Jalapeno Pepper, Maltodextrin, Mustard, Olive Oil Blend, Onion Powder, Red Pepper, Salt, Spices, Sugar, Water, White Pepper

Frequently asked questions

How many calories are in Atlantic Salmon Steakhouse?

Per 100 g of Atlantic Salmon Steakhouse there are 246 calories.

How much protein is in Atlantic Salmon Steakhouse?

Per 100 g of Atlantic Salmon Steakhouse there are 17.61 g protein.

How many carbohydrates are in Atlantic Salmon Steakhouse?

Per 100 g of Atlantic Salmon Steakhouse there are 2.11 g carbohydrates. Of which 0.7 g sugars.

How much sugar is in Atlantic Salmon Steakhouse?

Per 100 g of Atlantic Salmon Steakhouse there are 0.7 g sugars.

How much sodium (salt) is in Atlantic Salmon Steakhouse?

Per 100 g of Atlantic Salmon Steakhouse there are 359.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Atlantic Salmon Steakhouse?

Per 100 g of Atlantic Salmon Steakhouse there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Atlantic Salmon Steakhouse?

The main ingredients in Atlantic Salmon Steakhouse are: Ancho Chili Pepper, Atlantic Salmon, Butter Flavor, Canola Oil And Olive Oil, Citric Acid.

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Level of processing

4
Highly Processed
23 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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