HY-VEE

Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie — Nutrition Facts & Ingredients

UPC 75450079920 Manufacturer: Hy-Vee, Inc. Yogurt Updated Sep 27, 2026

Per serving (1 CONTAINER, 170 g): 100 calories. Per 100 g: 59 calories, 2.9 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CONTAINER (170g)

Amount per servingCalories
100
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 85mg 4%
Total Carbohydrate 20.0g 7%
Dietary Fiber 0g 0%
Total Sugars 15.0g
Protein 5.0g
Vitamin D 2.0mcg 10%
Calcium 201mg 15%
Iron 0mg 0%
Potassium 270mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

59 calories in 100 g
Protein2.9 g
Carbohydrates11.8 g
Sugars8.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)11.8g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol3 mg
Sodium50 mg
Calcium118 mg
Potassium159 mg
Iron0 mg
Vitamin A176 mcg
Vitamin C0 mg
Vitamin D1.2 mcg

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Ingredients

Acesulfame Potassium, Annatto Extract Color, Calcium Phosphate, Carrageenan, Citric Acid, Cultured Pasteurized Grade A Nonfat Milk, Food Starch Modified, Fructose, Natural Flavors, Pectin, Potassium Sorbate, Sodium Citrate, Sucralose, To Maintain Freshness, Turmeric Color, Vitamin A Palmitate, Vitamin D3, Water

Frequently asked questions

How many calories are in Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie?

Per 100 g of Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie there are 59 calories.

How much protein is in Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie?

Per 100 g of Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie there are 2.94 g protein.

How many carbohydrates are in Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie?

Per 100 g of Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie there are 11.76 g carbohydrates. Of which 8.82 g sugars.

How much sugar is in Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie?

Per 100 g of Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie there are 8.82 g sugars.

How much sodium (salt) is in Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie?

Per 100 g of Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie?

Per 100 g of Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie?

The main ingredients in Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie are: Acesulfame Potassium, Annatto Extract Color, Calcium Phosphate, Carrageenan, Citric Acid.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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