Naturally Smoked Cheddar Sausage, Smoked Cheddar — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 17.6 gper 100 g
- Carbs
- 2.9 gper 100 g
- Fat
- 16.2 gper 100 g
Where to buy
Per serving (1 LINK, 68 g): 160 calories. Per 100 g: 235 calories, 17.6 g protein, 16.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 LINK (68g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Naturally Smoked Cheddar Sausage, Smoked Cheddar
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto Extract, Beef, Buffered Sodium Citrate, Cheddar Cheese, Cheese Culture, Corn Syrup Solids, Dextrose, Enzymes, In A Lamb Casing, Maltodextrin, Mustard, Pasteurized Milk, Pork, Salt, Sodium Citrate Blend, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Spice Extractives, Spices, Water
Frequently asked questions
How many calories are in Naturally Smoked Cheddar Sausage, Smoked Cheddar?
Per 100 g of Naturally Smoked Cheddar Sausage, Smoked Cheddar there are 235 calories.
How much protein is in Naturally Smoked Cheddar Sausage, Smoked Cheddar?
Per 100 g of Naturally Smoked Cheddar Sausage, Smoked Cheddar there are 17.65 g protein.
How many carbohydrates are in Naturally Smoked Cheddar Sausage, Smoked Cheddar?
Per 100 g of Naturally Smoked Cheddar Sausage, Smoked Cheddar there are 2.94 g carbohydrates. Of which 1.47 g sugars.
How much sugar is in Naturally Smoked Cheddar Sausage, Smoked Cheddar?
Per 100 g of Naturally Smoked Cheddar Sausage, Smoked Cheddar there are 1.47 g sugars.
How much sodium (salt) is in Naturally Smoked Cheddar Sausage, Smoked Cheddar?
Per 100 g of Naturally Smoked Cheddar Sausage, Smoked Cheddar there are 868.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Naturally Smoked Cheddar Sausage, Smoked Cheddar?
Per 100 g of Naturally Smoked Cheddar Sausage, Smoked Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Naturally Smoked Cheddar Sausage, Smoked Cheddar?
The main ingredients in Naturally Smoked Cheddar Sausage, Smoked Cheddar are: Annatto Extract, Beef, Buffered Sodium Citrate, Cheddar Cheese, Cheese Culture.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Giant Eagle, Inc.
Nutrition facts for other products from Giant Eagle, Inc.:
- Giant Eagle, Red Delicious Apples
- Guartered Artichoke Hearts
- Whole Artichoke Hearts
- Croutons, Garlic & Butter
- Cranberry Walnut Salad, Cranberry Walnut
- Polish Dill Spears