Danish Style Butter Cookies, Danish Style — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 6.5 gper 100 g
- Carbs
- 67.7 gper 100 g
- Fat
- 22.6 gper 100 g
Where to buy
Per serving (4 COOKIES, 31 g): 150 calories. Per 100 g: 484 calories, 6.5 g protein, 22.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 COOKIES (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Danish Style Butter Cookies, Danish Style
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Butter Flavors, Artificial Vanilla Flavor Ammonium Bicarbonate, Butter, Glucose Syrup, Nonfat Dry Milk, Palm And Palm Kernel, Salt, Sodium Bicarbonate And Soy Lecithin, Sugar, Vegetable Oil Shortening, Wheat Flour
Frequently asked questions
How many calories are in Danish Style Butter Cookies, Danish Style?
Per 100 g of Danish Style Butter Cookies, Danish Style there are 484 calories.
How much protein is in Danish Style Butter Cookies, Danish Style?
Per 100 g of Danish Style Butter Cookies, Danish Style there are 6.45 g protein.
How many carbohydrates are in Danish Style Butter Cookies, Danish Style?
Per 100 g of Danish Style Butter Cookies, Danish Style there are 67.74 g carbohydrates. Of which 22.58 g sugars.
How much sugar is in Danish Style Butter Cookies, Danish Style?
Per 100 g of Danish Style Butter Cookies, Danish Style there are 22.58 g sugars.
How much sodium (salt) is in Danish Style Butter Cookies, Danish Style?
Per 100 g of Danish Style Butter Cookies, Danish Style there are 210.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Danish Style Butter Cookies, Danish Style?
The main ingredients in Danish Style Butter Cookies, Danish Style are: Artificial Butter Flavors, Artificial Vanilla Flavor Ammonium Bicarbonate, Butter, Glucose Syrup, Nonfat Dry Milk.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Indo-European Foods Inc
Nutrition facts for other products from Indo-European Foods Inc:
- Red Wine Vinegar, Red Wine
- Marinated, Cherry Tomatoes
- Spicy Zucchini Spread, Spicy Ikra
- Cucumber Pickles
- Jam, Sour Cherry
- Eggplant Spread Ikra, Russian Style