JENNY LEE SWIRL BREAD

Sticky Bun — Nutrition Facts & Ingredients

UPC 91296307362 Manufacturer: Jenny Lee Bakery Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (3 ONZ, 85 g): 320 calories. Per 100 g: 376 calories, 5.9 g protein, 16.5 g fat.

Label highlights: High in added sugars — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Added sugars: 34% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories

320

% Daily Value*

Total Fat 14.0g 18%

Saturated Fat 2.5g 12%

Trans Fat 0g

Cholesterol 15.3mg 5%

Sodium 380mg 17%

Total Carbohydrate 46.0g 17%

Dietary Fiber 0g 0%

Total Sugars 25.0g

Includes 17g Added Sugars 34%

Protein 5.0g

Vitamin D 0mcg 0%

Calcium 20.4mg 2%

Iron 0.4mg 2%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

376 calories in 100 g

Protein5.9 g

Carbohydrates54.1 g

Sugars29.4 g

Added sugars20 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)54.1g

Fat16.5 g

Saturated fat2.9 g

Trans fat0 g

Cholesterol18 mg

Sodium447 mg

Calcium24 mg

Potassium0 mg

Iron0.4 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Sticky Bun

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Brown Sugar, Butter, Cinnamon, Corn Starch, Each Of The Following: Yeast, Eggs, Enzymes, Honey, Includes Milk, Natural Flavors, Palm Oil, Sea Salt, Sorbitan Monostearate, Soybean Oil, Sugar, Walnuts, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Sticky Bun?

Per 100 g of Sticky Bun there are 376 calories.

How much protein is in Sticky Bun?

Per 100 g of Sticky Bun there are 5.88 g protein.

How many carbohydrates are in Sticky Bun?

Per 100 g of Sticky Bun there are 54.12 g carbohydrates. Of which 29.41 g sugars.

How much sugar is in Sticky Bun?

Per 100 g of Sticky Bun there are 29.41 g sugars.

How much sodium (salt) is in Sticky Bun?

Per 100 g of Sticky Bun there are 447.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sticky Bun?

Per 100 g of Sticky Bun there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sticky Bun?

The main ingredients in Sticky Bun are: Ascorbic Acid, Brown Sugar, Butter, Cinnamon, Corn Starch.

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Level of processing

Highly Processed

20 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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