Cabrioni, Waferpiu — Nutrition Facts & Ingredients
Per serving (4 COOKIES, 30 g): 158 calories. Per 100 g: 527 calories, 6.7 g protein, 30 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 COOKIES (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
11% Min, Baking Powder: Sodium Bicarbonate, Cocoa, Corn Starch, Dextrose, Emulsifier: Soya Lecithin, Glucose Syrup, Hazelnut, In The Cream, Potato Flour, Salt, Skimmed Milk Powder, Sugar, Vegetable Oil, Wheatmeal, Whey Powder
Frequently asked questions
How many calories are in Cabrioni, Waferpiu?
Per 100 g of Cabrioni, Waferpiu there are 527 calories.
How much protein is in Cabrioni, Waferpiu?
Per 100 g of Cabrioni, Waferpiu there are 6.67 g protein.
How many carbohydrates are in Cabrioni, Waferpiu?
Per 100 g of Cabrioni, Waferpiu there are 60.0 g carbohydrates. Of which 36.67 g sugars.
How much sugar is in Cabrioni, Waferpiu?
Per 100 g of Cabrioni, Waferpiu there are 36.67 g sugars.
How much sodium (salt) is in Cabrioni, Waferpiu?
Per 100 g of Cabrioni, Waferpiu there are 63.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cabrioni, Waferpiu?
Per 100 g of Cabrioni, Waferpiu there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cabrioni, Waferpiu?
The main ingredients in Cabrioni, Waferpiu are: 11% Min, Baking Powder: Sodium Bicarbonate, Cocoa, Corn Starch, Dextrose.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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