FRANKLIN FARMS

Korean BBQ Flavor Plant-Based Jerky, Korean BBQ — Nutrition Facts & Ingredients

UPC 44325140027 Manufacturer: VeggieLand, LLC Other Snacks Updated Sep 27, 2026

Calories
100per serving
Protein
21.4 gper 100 g
Carbs
50 gper 100 g
Fat
8.9 gper 100 g

Where to buy

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Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 21.4 g protein, 8.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 14g 5%
Dietary Fiber 1.0g 4%
Total Sugars 5.0g
Includes 4.0g Added Sugars 8%
Protein 6g
Vitamin D 0mcg 0%
Calcium 14mg 1%
Iron 1mg 6%
Potassium 75.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein21.4 g
Carbohydrates50 g
Sugars17.9 g
Added sugars14.3 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)46.4g
Fat8.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1000 mg
Calcium50 mg
Potassium268 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Korean BBQ Flavor Plant-Based Jerky, Korean BBQ

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alcohol, Chili Powder, Citric Acid, Corn Starch, Flavor, Licorice Powder, Maltose, Nature Spices, Non-gmo Defatted Soy Flour, Non-gmo Isolated Soy Protein, Pea Powder, Salt, Sesame, Sorbitol, Soy, Soy Sauce, Soybean Oil, Sugar, Textured Vegetable Protein, Water, Wheat, Wheat Protein, White Pepper, Yeast Extract

Frequently asked questions

How many calories are in Korean BBQ Flavor Plant-Based Jerky, Korean BBQ?

Per 100 g of Korean BBQ Flavor Plant-Based Jerky, Korean BBQ there are 357 calories.

How much protein is in Korean BBQ Flavor Plant-Based Jerky, Korean BBQ?

Per 100 g of Korean BBQ Flavor Plant-Based Jerky, Korean BBQ there are 21.43 g protein.

How many carbohydrates are in Korean BBQ Flavor Plant-Based Jerky, Korean BBQ?

Per 100 g of Korean BBQ Flavor Plant-Based Jerky, Korean BBQ there are 50.0 g carbohydrates. Of which 17.86 g sugars.

How much sugar is in Korean BBQ Flavor Plant-Based Jerky, Korean BBQ?

Per 100 g of Korean BBQ Flavor Plant-Based Jerky, Korean BBQ there are 17.86 g sugars.

How much sodium (salt) is in Korean BBQ Flavor Plant-Based Jerky, Korean BBQ?

Per 100 g of Korean BBQ Flavor Plant-Based Jerky, Korean BBQ there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Korean BBQ Flavor Plant-Based Jerky, Korean BBQ?

Per 100 g of Korean BBQ Flavor Plant-Based Jerky, Korean BBQ there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Korean BBQ Flavor Plant-Based Jerky, Korean BBQ?

The main ingredients in Korean BBQ Flavor Plant-Based Jerky, Korean BBQ are: Alcohol, Chili Powder, Citric Acid, Corn Starch, Flavor.

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Level of processing

4
Highly Processed
24 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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