Honey Yogurt, Honey — Nutrition Facts & Ingredients
- Calories
- 180per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 14.1 gper 100 g
- Fat
- 3.5 gper 100 g
Where to buy
Per serving (6 ONZ, 170 g): 180 calories. Per 100 g: 106 calories, 3.5 g protein, 3.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Added sugars: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size6 ONZ (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Honey Yogurt, Honey
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidophilus, And Bifidobacterium, Bulgaricus, Live Active Cultures, Organic Honey, Organic Jersey Cow Whole Milk, Thermophilus
Frequently asked questions
How many calories are in Honey Yogurt, Honey?
Per 100 g of Honey Yogurt, Honey there are 106 calories.
How much protein is in Honey Yogurt, Honey?
Per 100 g of Honey Yogurt, Honey there are 3.53 g protein.
How many carbohydrates are in Honey Yogurt, Honey?
Per 100 g of Honey Yogurt, Honey there are 14.12 g carbohydrates. Of which 11.76 g sugars.
How much sugar is in Honey Yogurt, Honey?
Per 100 g of Honey Yogurt, Honey there are 11.76 g sugars.
How much sodium (salt) is in Honey Yogurt, Honey?
Per 100 g of Honey Yogurt, Honey there are 35.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Honey Yogurt, Honey?
The main ingredients in Honey Yogurt, Honey are: Acidophilus, And Bifidobacterium, Bulgaricus, Live Active Cultures, Organic Honey.
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