VALICENTI PASTA FARM

Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta

UPC 653341375407 Manufacturer: A.M.S. Manufacturing, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
340per serving
Protein
6.5 gper 100 g
Carbs
25.3 gper 100 g
Fat
4.7 gper 100 g

Where to buy

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Per serving (6 ONZ, 170 g): 340 calories. Per 100 g: 200 calories, 6.5 g protein, 4.7 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 170% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 170% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 ONZ (170g)

Amount per servingCalories
340
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 34g 170%
Trans Fat 0g
Cholesterol 69.7mg 23%
Sodium 590mg 26%
Total Carbohydrate 43.0g 16%
Dietary Fiber 4.1g 15%
Total Sugars 3.0g
Protein 11.0g
Calcium 150mg 12%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein6.5 g
Carbohydrates25.3 g
Sugars1.8 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)22.9g
Fat4.7 g
Saturated fat20 g
Trans fat0 g
Cholesterol41 mg
Sodium347 mg
Calcium88 mg
Iron2.1 mg
Vitamin A88.2 mcg
Vitamin C7.1 mg

Where to buy Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Chives, Dill, Dough, Egg, Fine Sea Salt, Flour, Garlic Eggs, Herbs, Honey, Kosher Salt, Lemon Zest, Mint, Oregano, Parsley, Potatoes, Ricotta, Thyme, Water, Wheat Flour

Frequently asked questions

How many calories are in Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta?

Per 100 g of Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta there are 200 calories.

How much protein is in Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta?

Per 100 g of Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta there are 6.47 g protein.

How many carbohydrates are in Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta?

Per 100 g of Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta there are 25.29 g carbohydrates. Of which 1.76 g sugars.

How much sugar is in Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta?

Per 100 g of Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta there are 1.76 g sugars.

How much sodium (salt) is in Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta?

Per 100 g of Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta there are 347.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta?

Per 100 g of Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta?

The main ingredients in Farm Herb Pesto With Garlic Confit & Ricotta, Garlic Confit & Ricotta are: Chives, Dill, Dough, Egg, Fine Sea Salt.

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Level of processing

4
Highly Processed
19 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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