Whipped Topping Mix — Nutrition Facts & Ingredients
Per serving (0.062 ENVELOPE, 2.5 g): 10 calories. Per 100 g: 400 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.062 ENVELOPE (2.5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetylated Monoglycerides, Anticaking Agent, Artificial Color Including Yellow 5 And Yellow 6, Artificial Flavors, Cellulose Gel, Cellulose Gum, Dextrose, Dried Corn Syrup, Emulsifier, From Milk, Modified Cellulose, Modified Cornstarch, Mono- And Diglycerides, Natural Flavors, Palm Kernel Oil, Propylene Glycol Monostearate, Sodium Aluminosilicate, Sodium Caseinate, Sugar, Water
Frequently asked questions
How many calories are in Whipped Topping Mix?
Per 100 g of Whipped Topping Mix there are 400 calories.
How much protein is in Whipped Topping Mix?
Per 100 g of Whipped Topping Mix there are 0.0 g protein.
How many carbohydrates are in Whipped Topping Mix?
Per 100 g of Whipped Topping Mix there are 80.0 g carbohydrates. Of which 80.0 g sugars.
How much sugar is in Whipped Topping Mix?
Per 100 g of Whipped Topping Mix there are 80.0 g sugars.
How much sodium (salt) is in Whipped Topping Mix?
Per 100 g of Whipped Topping Mix there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Whipped Topping Mix?
The main ingredients in Whipped Topping Mix are: Acetylated Monoglycerides, Anticaking Agent, Artificial Color Including Yellow 5 And Yellow 6, Artificial Flavors, Cellulose Gel.
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- "High Protein" and Other Protein Claims Decoded
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