Asian Ginger Vinaigrette — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 ml): 100 calories. Per 100 ml: 333 calories, 0 g protein, 26.7 g fat.
Nutrition Facts
Serving size2 Tbsp (30ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Alcohol, Canola Oil, Citric Acid, Distilled Vinegar, Garlic, Ginger, Including Dehydrated, Lactic Acid, Mandarin Orange Juice Concentrate, Mandarin Orange Juice From Concentrate, Natural Flavors, Onion, Rice Wine Vinegar, Roasted Sesame Oil, Salt, Sesame Seed, Soy Sauce, Soybeans, Spice, Sugar, Water, Wheat, Xanthan Gum
Frequently asked questions
How many calories are in Asian Ginger Vinaigrette?
Per 100 g of Asian Ginger Vinaigrette there are 333 calories.
How much protein is in Asian Ginger Vinaigrette?
Per 100 g of Asian Ginger Vinaigrette there are 0.0 g protein.
How many carbohydrates are in Asian Ginger Vinaigrette?
Per 100 g of Asian Ginger Vinaigrette there are 23.33 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Asian Ginger Vinaigrette?
Per 100 g of Asian Ginger Vinaigrette there are 20.0 g sugars.
How much sodium (salt) is in Asian Ginger Vinaigrette?
Per 100 g of Asian Ginger Vinaigrette there are 1100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Asian Ginger Vinaigrette?
Per 100 g of Asian Ginger Vinaigrette there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Asian Ginger Vinaigrette?
The main ingredients in Asian Ginger Vinaigrette are: Alcohol, Canola Oil, Citric Acid, Distilled Vinegar, Garlic.
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