Gummy Puffy Lips — Nutrition Facts & Ingredients
Per serving (3 pieces | null, 35 g): 120 calories. Per 100 g: 343 calories, 2.9 g protein, 0 g fat.
Nutrition Facts
Serving size3 pieces | null (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Coloring, Beeswax, Carnauba Wax, Citric Acid, Coconut, Com Starch, Corn Syrup, Gelatin, Invert Sugar Syrup, Modified Corn Starch, Natural And Artificial Flavors, Palm And Palm Oil Kernel Oils, Pectin, Red 40, Sodium Citrates, Sorbitol, Sugar, Vegetable Oil
Frequently asked questions
How many calories are in Gummy Puffy Lips?
Per 100 g of Gummy Puffy Lips there are 343 calories.
How much protein is in Gummy Puffy Lips?
Per 100 g of Gummy Puffy Lips there are 2.86 g protein.
How many carbohydrates are in Gummy Puffy Lips?
Per 100 g of Gummy Puffy Lips there are 80.0 g carbohydrates. Of which 57.14 g sugars.
How much sugar is in Gummy Puffy Lips?
Per 100 g of Gummy Puffy Lips there are 57.14 g sugars.
How much sodium (salt) is in Gummy Puffy Lips?
Per 100 g of Gummy Puffy Lips there are 86.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gummy Puffy Lips?
Per 100 g of Gummy Puffy Lips there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gummy Puffy Lips?
The main ingredients in Gummy Puffy Lips are: Artificial Coloring, Beeswax, Carnauba Wax, Citric Acid, Coconut.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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