FIG FOOD CO.

Gran Farro E Fagioli Soup — Nutrition Facts & Ingredients

UPC 853434002368 Manufacturer: Fig Food Company, LLC Other Soups Updated Sep 27, 2026

Calories
179per serving
Protein
3.7 gper 100 g
Carbs
12.7 gper 100 g
Fat
1.2 gper 100 g

Where to buy

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Per serving (1 cup, 245 g): 179 calories. Per 100 g: 73 calories, 3.7 g protein, 1.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
179
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 341mg 15%
Total Carbohydrate 31.0g 11%
Dietary Fiber 9.1g 32%
Total Sugars 3.0g
Protein 9.0g
Calcium 58.8mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

73 calories in 100 g
Protein3.7 g
Carbohydrates12.7 g
Sugars1.2 g
Dietary fiber3.7 g
Net carbs (carbohydrates minus fiber)8.9g
Fat1.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium139 mg
Calcium24 mg
Iron0.7 mg
Vitamin A153 mcg
Vitamin C2 mg

Where to buy Gran Farro E Fagioli Soup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Black Pepper, Borlotti Beans, Calcium Chloride, Carrots, Celery, Citric Acid, Diced Tomatoes, Extra Virgin Olive Oil, Leeks, Onions, Pinto Bean Flour, Potato Starch, Potatoes, Sea Salt, Spelt, Spices, Tomato Juice, Tomatoes, Water

Frequently asked questions

How many calories are in Gran Farro E Fagioli Soup?

Per 100 g of Gran Farro E Fagioli Soup there are 73 calories.

How much protein is in Gran Farro E Fagioli Soup?

Per 100 g of Gran Farro E Fagioli Soup there are 3.67 g protein.

How many carbohydrates are in Gran Farro E Fagioli Soup?

Per 100 g of Gran Farro E Fagioli Soup there are 12.65 g carbohydrates. Of which 1.22 g sugars.

How much sugar is in Gran Farro E Fagioli Soup?

Per 100 g of Gran Farro E Fagioli Soup there are 1.22 g sugars.

How much sodium (salt) is in Gran Farro E Fagioli Soup?

Per 100 g of Gran Farro E Fagioli Soup there are 139.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gran Farro E Fagioli Soup?

Per 100 g of Gran Farro E Fagioli Soup there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gran Farro E Fagioli Soup?

The main ingredients in Gran Farro E Fagioli Soup are: Black Pepper, Borlotti Beans, Calcium Chloride, Carrots, Celery.

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Level of processing

4
Highly Processed
19 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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