LOPEZ ISLAND

Handmade Ice Cream — Nutrition Facts & Ingredients

UPC 639522000146 Manufacturer: Lopez Island Creamery Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Handmade Ice Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.5 cup, 94 g): 248 calories. Per 100 g: 264 calories, 4.3 g protein, 18.1 g fat.

Label highlights: High in saturated fat — 55% DV per serving High in cholesterol — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (94g)

Amount per servingCalories
248
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 11.0g 55%
Trans Fat --
Cholesterol 63.9mg 21%
Sodium 34.8mg 2%
Total Carbohydrate 21g 8%
Dietary Fiber 1.0g 4%
Total Sugars 20.0g
Protein 4.0g
Calcium 69.6mg 5%
Iron 2.0mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

264 calories in 100 g
Protein4.3 g
Carbohydrates22.3 g
Sugars21.3 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)21.2g
Fat18.1 g
Saturated fat11.7 g
Cholesterol68 mg
Sodium37 mg
Calcium74 mg
Iron2.1 mg
Vitamin A176 mcg
Vitamin C0.6 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

A Natural Stabilizer, Cocoa, Cream, Egg Yolks, Guar Gum, Milk, Natural Thickener And Carrageenan, Nonfat Milk Solids, Pure Vanilla, Sugar

Frequently asked questions

How many calories are in Handmade Ice Cream?

Per 100 g of Handmade Ice Cream there are 264 calories.

How much protein is in Handmade Ice Cream?

Per 100 g of Handmade Ice Cream there are 4.26 g protein.

How many carbohydrates are in Handmade Ice Cream?

Per 100 g of Handmade Ice Cream there are 22.34 g carbohydrates. Of which 21.28 g sugars.

How much sugar is in Handmade Ice Cream?

Per 100 g of Handmade Ice Cream there are 21.28 g sugars.

How much sodium (salt) is in Handmade Ice Cream?

Per 100 g of Handmade Ice Cream there are 37.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Handmade Ice Cream?

Per 100 g of Handmade Ice Cream there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Handmade Ice Cream?

The main ingredients in Handmade Ice Cream are: A Natural Stabilizer, Cocoa, Cream, Egg Yolks, Guar Gum.

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Level of processing

3
Processed
10 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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