Summer Sausage, Cheddar Tangy — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 17.9 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 23.2 gper 100 g
Where to buy
Per serving (2 ONZ, 56 g): 170 calories. Per 100 g: 304 calories, 17.9 g protein, 23.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Summer Sausage, Cheddar Tangy
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Color, Beef, Corn Syrup, Cream, Cultured Milk, Dextrose, Enzymes, Flavorings, Lactic Acid, Lactic Acid Starter Culture, Pasteurized Processed Cheddar Cheese, Pork, Pork Hearts, Salt, Sodium Citrate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid, Water
Frequently asked questions
How many calories are in Summer Sausage, Cheddar Tangy?
Per 100 g of Summer Sausage, Cheddar Tangy there are 304 calories.
How much protein is in Summer Sausage, Cheddar Tangy?
Per 100 g of Summer Sausage, Cheddar Tangy there are 17.86 g protein.
How many carbohydrates are in Summer Sausage, Cheddar Tangy?
Per 100 g of Summer Sausage, Cheddar Tangy there are 3.57 g carbohydrates. Of which 1.79 g sugars.
How much sugar is in Summer Sausage, Cheddar Tangy?
Per 100 g of Summer Sausage, Cheddar Tangy there are 1.79 g sugars.
How much sodium (salt) is in Summer Sausage, Cheddar Tangy?
Per 100 g of Summer Sausage, Cheddar Tangy there are 1214.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Summer Sausage, Cheddar Tangy?
Per 100 g of Summer Sausage, Cheddar Tangy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Summer Sausage, Cheddar Tangy?
The main ingredients in Summer Sausage, Cheddar Tangy are: Artificial Color, Beef, Corn Syrup, Cream, Cultured Milk.
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