Beef Bologna — Nutrition Facts & Ingredients
Per serving (1 SLICE, 28 g): 90 calories. Per 100 g: 321 calories, 10.7 g protein, 28.6 g fat.
Nutrition Facts
Serving size1 SLICE (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Autolyzed Yeast, Beef, Corn Syrup, Dextrose, Extractives Of Paprika, Flavor, Ground Mustard Seed, Hydrolyzed Beef Stock, Oleoresin Celery Seed, Potassium Lactate, Salt, Sodium Ascorbate, Sodium Diacetate, Sodium Lactate, Sodium Nitrite, Sodium Phosphates, Water
Frequently asked questions
How many calories are in Beef Bologna?
Per 100 g of Beef Bologna there are 321 calories.
How much protein is in Beef Bologna?
Per 100 g of Beef Bologna there are 10.71 g protein.
How many carbohydrates are in Beef Bologna?
Per 100 g of Beef Bologna there are 3.57 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Beef Bologna?
Per 100 g of Beef Bologna there are 0.0 g sugars.
How much sodium (salt) is in Beef Bologna?
Per 100 g of Beef Bologna there are 857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Beef Bologna?
The main ingredients in Beef Bologna are: Autolyzed Yeast, Beef, Corn Syrup, Dextrose, Extractives Of Paprika.
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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