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Dip Cups, Chili Cheese — Nutrition Facts & Ingredients

UPC 21000060122 Manufacturer: Kraft Heinz Foods Company Cheese Updated Sep 27, 2026

Per serving (1 PACKAGE, 70.8 g): 170 calories. Per 100 g: 240 calories, 9.9 g protein, 15.5 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (70.8g)

Amount per servingCalories
170
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 29.7mg 10%
Sodium 860mg 37%
Total Carbohydrate 11.0g 4%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Protein 7.0g
Calcium 200mg 15%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

240 calories in 100 g
Protein9.9 g
Carbohydrates15.5 g
Sugars8.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)15.5g
Fat15.5 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol42 mg
Sodium1215 mg
Calcium282 mg
Iron0 mg
Vitamin A212 mcg
Vitamin C1.7 mg

Where to buy

Search on Amazon for Dip Cups, Chili Cheese

Prices and availability are set by the retailer.

Ingredients

Annatto, Apocarotenal, Canola Oil Maltodextrin, Cheese Culture, Dried Garlic, Dried Tomatoes, Enzymes, Green Bell Peppers, Jalapeno Peppers, Lactic Acid, Lactose, Milk, Modified Food Strach, Natural And Artificial Flavor, Paprika, Potassium Chloride, Potassium Phosphate, Salt, Sodium Alginate, Sodium Phosphate, Sorbic Acid Ac A Preservative, Spices, Sugar, Water, Whey Protein Concentrate, Yeast Extract

Frequently asked questions

How many calories are in Dip Cups, Chili Cheese?

Per 100 g of Dip Cups, Chili Cheese there are 240 calories.

How much protein is in Dip Cups, Chili Cheese?

Per 100 g of Dip Cups, Chili Cheese there are 9.89 g protein.

How many carbohydrates are in Dip Cups, Chili Cheese?

Per 100 g of Dip Cups, Chili Cheese there are 15.54 g carbohydrates. Of which 8.47 g sugars.

How much sugar is in Dip Cups, Chili Cheese?

Per 100 g of Dip Cups, Chili Cheese there are 8.47 g sugars.

How much sodium (salt) is in Dip Cups, Chili Cheese?

Per 100 g of Dip Cups, Chili Cheese there are 1215.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dip Cups, Chili Cheese?

Per 100 g of Dip Cups, Chili Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dip Cups, Chili Cheese?

The main ingredients in Dip Cups, Chili Cheese are: Annatto, Apocarotenal, Canola Oil Maltodextrin, Cheese Culture, Dried Garlic.

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