CORKY'S

Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q — Nutrition Facts & Ingredients

UPC 35669301144 Manufacturer: Corky's Food Manufacturing, LP Other Frozen Meats Updated Sep 27, 2026

Calories
200per serving
Protein
21.4 gper 100 g
Carbs
6.4 gper 100 g
Fat
3.6 gper 100 g

Where to buy

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Per serving (5 ONZ, 140 g): 200 calories. Per 100 g: 143 calories, 21.4 g protein, 3.6 g fat.

Label highlights: High in sodium — 23% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (140g)

Amount per servingCalories
200
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 79.8mg 27%
Sodium 531mg 23%
Total Carbohydrate 9.0g 3%
Dietary Fiber 0g 0%
Total Sugars 8.0g
Protein 30.0g
Calcium 0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g
Protein21.4 g
Carbohydrates6.4 g
Sugars5.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.4g
Fat3.6 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol57 mg
Sodium379 mg
Calcium0 mg
Iron1.3 mg
Vitamin A107 mcg
Vitamin C0 mg

Where to buy Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Brown Sugar, Caramel Color, Cayenne Peppers, Corky's Original Bar-b-q Sauce, Corn Syrup, Dehydrated Garlic, Dehydrated Onions, Dextrose, Distilled Vinegar, Enhanced With Up To A 10% Solution Of Water And Sea Salt, Garlic Powder, Guar Gum, High Fructose Corn Syrup, Molasses, Natural Flavors, Natural Smoke Flavor, Preservative, Rubbed With: Paprika, Salt, Seasoned Pork Tenderloin, Sodium Benzoate, Soybean Oil, Spice And Spice Extractives, Spices, Sugar, Tamarind, Tomato Paste, Water, Worcestershire Sauce, Xanthan Gum

Frequently asked questions

How many calories are in Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q?

Per 100 g of Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q there are 143 calories.

How much protein is in Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q?

Per 100 g of Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q there are 21.43 g protein.

How many carbohydrates are in Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q?

Per 100 g of Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q there are 6.43 g carbohydrates. Of which 5.71 g sugars.

How much sugar is in Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q?

Per 100 g of Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q there are 5.71 g sugars.

How much sodium (salt) is in Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q?

Per 100 g of Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q there are 379.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q?

Per 100 g of Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q?

The main ingredients in Bar-B-Q Seasoned Pork Tenderloin, Bar-B-Q are: Ascorbic Acid, Brown Sugar, Caramel Color, Cayenne Peppers, Corky's Original Bar-b-q Sauce.

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Level of processing

5
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31 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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