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Hot Salsa Verde, Hot — Nutrition Facts & Ingredients

UPC 681131428736 Manufacturer: Wal-Mart Stores, Inc. Dips & Salsa Updated Sep 27, 2026

Hot Salsa Verde, Hot
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 Tbsp., 28 g): 25 calories. Per 100 g: 89 calories, 3.6 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp. (28g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 4.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

89 calories in 100 g
Protein3.6 g
Carbohydrates14.3 g
Sugars10.7 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)10.7g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium571 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

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Ingredients

Canola Oil, Citric Acid, Clantro Salt, Cumn, Garlic, Green Bell Pepers, Jalapeno Pepper Powder, Jalapeno Peppers, Scotch Bonnet Peppers, Serrano Peppers, Sodium Benzoate Preservatne, Sucar, Tomatillos Tomatillos, Water, White Distilled Vnegar, Xanthan Gum, Yellow Onion

Frequently asked questions

How many calories are in Hot Salsa Verde, Hot?

Per 100 g of Hot Salsa Verde, Hot there are 89 calories.

How much protein is in Hot Salsa Verde, Hot?

Per 100 g of Hot Salsa Verde, Hot there are 3.57 g protein.

How many carbohydrates are in Hot Salsa Verde, Hot?

Per 100 g of Hot Salsa Verde, Hot there are 14.29 g carbohydrates. Of which 10.71 g sugars.

How much sugar is in Hot Salsa Verde, Hot?

Per 100 g of Hot Salsa Verde, Hot there are 10.71 g sugars.

How much sodium (salt) is in Hot Salsa Verde, Hot?

Per 100 g of Hot Salsa Verde, Hot there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Salsa Verde, Hot?

Per 100 g of Hot Salsa Verde, Hot there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Salsa Verde, Hot?

The main ingredients in Hot Salsa Verde, Hot are: Canola Oil, Citric Acid, Clantro Salt, Cumn, Garlic.

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Level of processing

4
Highly Processed
17 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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