HATVILLE FARMS

Vegetable Cream Cheese Spread, Vegetable — Nutrition Facts & Ingredients

UPC 692747004160 Manufacturer: Esh Foods LLC Cheese Updated Sep 27, 2026

Per serving (2 Tbsp, 29 g): 80 calories. Per 100 g: 276 calories, 5.2 g protein, 27.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (29g)

Amount per servingCalories
80
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 5g 25%
Trans Fat --
Cholesterol 20.0mg 7%
Sodium 49.9mg 2%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 1.5g
Calcium 20.0mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

276 calories in 100 g
Protein5.2 g
Carbohydrates6.9 g
Sugars10.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.9g
Fat27.6 g
Saturated fat17.2 g
Cholesterol69 mg
Sodium172 mg
Calcium69 mg
Iron0 mg
Vitamin A776 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Vegetable Cream Cheese Spread, Vegetable

Prices and availability are set by the retailer.

Ingredients

Black Pepper, Broccoli, Broth Mix, Carob Bean Xanthan Guar Gum, Carrots, Celery, Cheese Culture, Citric Acid, Cultured Cream, Dextrose, Dill Weed, Garlic, Garlic Salt, Lactose, Lecithin, Maltodextrin, Monosodium Glutamate, Natural Flavors, Onion, Onion Powder, Parsley, Pasteurized Milk & Cream, Potassium Sorbate, Potato Flour, Red & Green Bell Peppers, Salt, Silicon Dioxide, Sodium Benzoate For Preservatives, Soybean Oil, Spices, Stabilizers, Turmeric, Vegetable Mix

Frequently asked questions

How many calories are in Vegetable Cream Cheese Spread, Vegetable?

Per 100 g of Vegetable Cream Cheese Spread, Vegetable there are 276 calories.

How much protein is in Vegetable Cream Cheese Spread, Vegetable?

Per 100 g of Vegetable Cream Cheese Spread, Vegetable there are 5.17 g protein.

How many carbohydrates are in Vegetable Cream Cheese Spread, Vegetable?

Per 100 g of Vegetable Cream Cheese Spread, Vegetable there are 6.9 g carbohydrates. Of which 10.34 g sugars.

How much sugar is in Vegetable Cream Cheese Spread, Vegetable?

Per 100 g of Vegetable Cream Cheese Spread, Vegetable there are 10.34 g sugars.

How much sodium (salt) is in Vegetable Cream Cheese Spread, Vegetable?

Per 100 g of Vegetable Cream Cheese Spread, Vegetable there are 172.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Cream Cheese Spread, Vegetable?

Per 100 g of Vegetable Cream Cheese Spread, Vegetable there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Cream Cheese Spread, Vegetable?

The main ingredients in Vegetable Cream Cheese Spread, Vegetable are: Black Pepper, Broccoli, Broth Mix, Carob Bean Xanthan Guar Gum, Carrots.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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