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Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb — Nutrition Facts & Ingredients

UPC 860003984710 Manufacturer: BARTONSHAW INCORPORATED Other Frozen Desserts Updated Sep 27, 2026

Per serving (2/3 Cup, 116 g): 220 calories. Per 100 g: 190 calories, 1.7 g protein, 7.8 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 Cup (116g)

Amount per servingCalories
220
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 69.6mg 3%
Total Carbohydrate 31.0g 11%
Dietary Fiber 0g 0%
Total Sugars 22.0g
Includes 20.0g Added Sugars 40%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein1.7 g
Carbohydrates26.7 g
Sugars19.0 g
Added sugars17.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)26.7g
Fat7.8 g
Saturated fat6.0 g
Trans fat0 g
Cholesterol0 mg
Sodium60 mg
Calcium0 mg
Potassium0 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb

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Ingredients

Base: Almond Milk, Cellulose Gum, Cherries, Cherries Cherries, Cherry Juice Concentrate, Citric Acid, Citric Acid Malic Acid, Coconut Oil, Corn Starch, Dextrose, Fruit & Vegetable Concentrates, Fruit & Vegetable Juice, Locust Bean Carrageenan Gum, Modified Food Starch, Natural Flavors, Pea Protein, Pectin, Potassium Sorbate & Natural Flavors, Salt Guar Gum, Sodium Benzoate, Sugar, Swirl Sugar, Tapioca Syrup Solids, Water, Water & Almond Butter

Frequently asked questions

How many calories are in Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb?

Per 100 g of Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb there are 190 calories.

How much protein is in Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb?

Per 100 g of Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb there are 1.72 g protein.

How many carbohydrates are in Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb?

Per 100 g of Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb there are 26.72 g carbohydrates. Of which 18.97 g sugars.

How much sugar is in Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb?

Per 100 g of Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb there are 18.97 g sugars.

How much sodium (salt) is in Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb?

Per 100 g of Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb there are 60.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb?

Per 100 g of Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb?

The main ingredients in Cherry Bomb Flavored Dairy Free Frozen Dessert, Cherry Bomb are: Base: Almond Milk, Cellulose Gum, Cherries, Cherries Cherries, Cherry Juice Concentrate.

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Level of processing

4
Highly Processed
25 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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