BANZA

Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar

UPC 857183005878 Manufacturer: Banza LLC Pasta Dinners Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 210per serving
Protein: 21.9 gper 100 g
Carbs: 54.7 gper 100 g
Fat: 5.5 gper 100 g

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Per serving (2.25 ONZ, 64 g): 210 calories. Per 100 g: 328 calories, 21.9 g protein, 5.5 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 27% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.25 ONZ (64g)

Amount per servingCalories

210

% Daily Value*

Total Fat 3.5g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 610mg 27%

Total Carbohydrate 35.0g 13%

Dietary Fiber 6.0g 21%

Total Sugars 3.0g

Protein 14.0g

Vitamin D 0mcg 0%

Calcium 60.2mg 5%

Iron 5.0mg 28%

Potassium 590mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

328 calories in 100 g

Protein21.9 g

Carbohydrates54.7 g

Sugars4.7 g

Dietary fiber9.4 g

Net carbs (carbohydrates minus fiber)45.3g

Fat5.5 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium953 mg

Calcium94 mg

Potassium922 mg

Iron7.8 mg

Vitamin D0 mcg

Where to buy Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto Extract, Chickpea Pasta: Chickpeas, Citric Acid, Garlic, Lactic Acid, Nutritional Yeast, Onion, Organic Natural Flavor, Paprika, Pea Protein, Pumpkin, Sea Salt, Tapioca, Turmeric Extract And Paprika Extract, Vegan Cheese: Sweet Potato, Xanthan Gum

Frequently asked questions

How many calories are in Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar?

Per 100 g of Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar there are 328 calories.

How much protein is in Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar?

Per 100 g of Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar there are 21.88 g protein.

How many carbohydrates are in Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar?

Per 100 g of Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar there are 54.69 g carbohydrates. Of which 4.69 g sugars.

How much sugar is in Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar?

Per 100 g of Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar there are 4.69 g sugars.

How much sodium (salt) is in Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar?

Per 100 g of Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar there are 953.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar?

Per 100 g of Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar there are 9.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar?

The main ingredients in Shells + Vegan Cheddar Plant-Based Mac With Chickpea Pasta, Shells + Vegan Cheddar are: Annatto Extract, Chickpea Pasta: Chickpeas, Citric Acid, Garlic, Lactic Acid.

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Level of processing

Highly Processed

16 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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